Do Indonesians follow its Dietary Guidelines? - evidence related to food consumption, healthy lifestyle, and nutritional status within the period 2000-2010.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
Works matching IS 09647058 AND DT 2011 AND VI 20 AND IP 3
Results: 33
1
2
Retrospective individual tracking of body mass index in obese and thin adolescents back to childhood.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
3
Predicting total fat mass from skinfold thicknesses in Japanese prepubertal children: A cross-sectional and longitudinal validation.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
4
Comparison of frequently used, unexplored and newly designed indices for the assessment of segmental and whole body constituents.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
5
The relationship between habitual dietary phosphorus and calcium intake, and bone mineral density in young Japanese women: a cross-sectional study.
- Published in:
- 2011
- By:
- Publication type:
- journal article
6
Veganism does not reduce the risk of the metabolic syndrome in a Taiwanese cohort.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
7
Prevalence of vitamin D insufficiency and risk factors for type 2 diabetes and cardiovascular disease among African migrant and refugee adults in Melbourne - A pilot study.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
8
Examination of Chinese habitual dietary protein requirements of Chinese young female adults by indicator amino acid method.
- Published in:
- 2011
- By:
- Publication type:
- journal article
9
Micronutrients decrease incidence of common infections in type 2 diabetic outpatients.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
10
Effect of soy drink replacement in a weight reducing diet on anthropometric values and blood pressure among overweight and obese female youths.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
11
A situational review of infant and young child feeding practices and interventions in Viet Nam.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
12
Future Events.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 500
- Publication type:
- Article
13
Food based dietary guidelines in Vietnam: progress and lessons learned.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 495
- By:
- Publication type:
- Article
14
Do Indonesians follow its Dietary Guidelines? - evidence related to food consumption, healthy lifestyle, and nutritional status within the period 2000-2010.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 484
- By:
- Publication type:
- Article
15
Food based dietary guidelines (FBDGs) development and promotion in Thailand.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 477
- By:
- Publication type:
- Article
16
Dietary Guidelines in Singapore.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 472
- By:
- Publication type:
- Article
17
Food-based dietary guidelines for Filipinos: retrospects and prospects.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 462
- By:
- Publication type:
- Article
18
Development and promotion of Malaysian Dietary Guidelines.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 455
- By:
- Publication type:
- Article
19
Nutritional policies and dietary guidelines in Japan.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 452
- By:
- Publication type:
- Article
20
Taking the Indonesian nutrition history to leap into betterment of the future generation: development of the Indonesian Nutrition Guidelines.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 447
- By:
- Publication type:
- Article
21
Soyfoods, hyperuricemia and gout: A review of the epidemiologic and clinical data.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 347
- By:
- Publication type:
- Article
22
The transition of Chinese dietary guidelines and the food guide pagoda.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 439
- By:
- Publication type:
- Article
23
Examination of Chinese habitual dietary protein requirements of Chinese young female adults by an indicator amino acid method.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 390
- By:
- Publication type:
- Article
24
Effect of soy drink replacement in a weight reducing diet on anthropometric values and blood pressure among overweight and obese female youths.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 383
- By:
- Publication type:
- Article
25
Micronutrients decrease incidence of common infections in type 2 diabetes outpatients.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 375
- By:
- Publication type:
- Article
26
Progress of Dietary Guidelines in Asia: an introduction.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 438
- By:
- Publication type:
- Article
27
The relationship between habitual dietary phosphorus and calcium intake, and bone mineral density in young Japanese women: a cross-sectional study.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 411
- By:
- Publication type:
- Article
28
Retrospective individual tracking of body mass index in obese and thin adolescents back to childhood.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 432
- By:
- Publication type:
- Article
29
Predicting total fat mass from skinfold thicknesses in Japanese prepubertal children: A cross-sectional and longitudinal validation.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 426
- By:
- Publication type:
- Article
30
Comparison of frequently used, unexplored and newly designed indices for the assessment of segmental and whole body constituents.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 418
- By:
- Publication type:
- Article
31
A situational review of infant and young child feeding practices and interventions in Viet Nam.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 359
- By:
- Publication type:
- Article
32
Veganism does not reduce the risk of the metabolic syndrome in a Taiwanese cohort.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 404
- By:
- Publication type:
- Article
33
Prevalence of vitamin D insufficiency and risk factors for type 2 diabetes and cardiovascular disease among African migrant and refugee adults in Melbourne.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2011, v. 20, n. 3, p. 397
- By:
- Publication type:
- Article