Works matching IS 09647058 AND DT 2010 AND VI 19 AND IP 4

Results: 40

Nutritional adequacy of four dietary patterns defined by cluster analysis in Japanese women aged 18-20 years.
Published in:
2010
By:
- Okubo, Hitomi;
- Sasaki, Satoshi;
- Murakami, Kentaro;
- Takahashi, Yoshiko;
- Freshmen in Dietetic Course Study II Group
Publication type:
Journal Article
Evaluation of partial body composition using bioelectrical impedance in Japanese children.
Published in:
2010
By:
- Kubo, Toshihide;
- Suzuki, Kaoru;
- Mimura, Yukari;
- Furujo, Mahoko;
- Shiraga, Hiroshi;
- Kanadani, Tomohisa;
- Koyama, Teruhisa;
- Shimizu, Junya;
- Kimura, Takehide;
- Ogura, Kazuo;
- Mori, Shigehiro
Publication type:
Journal Article
Comparison of anthropometric indices of obesity in predicting subsequent risk of hyperglycemia among Chinese men and women in Mainland China.
Published in:
2010
By:
- Xu, Fei;
- Wang, You Fa;
- Lu, Lingeng;
- Liang, Yaqiong;
- Wang, Zhiyong;
- Hong, Xin;
- Li, Jiequan
Publication type:
Journal Article
Iodine deficiency status and iodised salt consumption in Malaysia: findings from a national iodine deficiency disorders survey.
Published in:
2010
By:
- Selamat, Rusidah;
- Mohamud, Wan Nazaimoon Wan;
- Zainuddin, Ahmad Ali;
- Rahim, Nor Syamlina Che Abdul;
- Ghaffar, Suhaila Abdul;
- Aris, Tahir
Publication type:
Journal Article
Dietary intake of six minerals in relation to the risk of chronic obstructive pulmonary disease.
Published in:
2010
By:
- Hirayama, Fumi;
- Lee, Andy H;
- Oura, Asae;
- Mori, Mitsuru;
- Hiramatsu, Naoko;
- Taniguchi, Hiroyuki
Publication type:
journal article
Prospective cohort study evaluating the relationship between salted food intake and gastrointestinal tract cancer mortality in Japan.
Published in:
2010
By:
- Murata, Atsuhiko;
- Fujino, Yoshihisa;
- Pham, Truong-Minh;
- Kubo, Tatsuhiko;
- Mizoue, Tetsuya;
- Tokui, Noritaka;
- Matsuda, Shinya;
- Yoshimura, Takesumi
Publication type:
Journal Article
Consumer awareness and self-reported behaviours related to salt consumption in Australia.
Published in:
2010
By:
- Webster, Jacqueline L;
- Li, Nicole;
- Dunford, Elizabeth K;
- Nowson, Caryl A;
- Neal, Bruce C
Publication type:
journal article
Relationship between changes of bone mineral density over seven years and A1330V polymorphism of the low-density lipoprotein receptor-related protein 5 gene or lifestyle factors in Japanese female workers.
Published in:
2010
By:
- Funakoshi, Yayoi;
- Omori, Hisamitsu;
- Yada, Hironori;
- Katoh, Takahiko
Publication type:
Journal Article
Intake of isoflavone and lignan phytoestrogens and associated demographic and lifestyle factors in older Australian women.
Published in:
2010
By:
- Hanna, Katherine L;
- O'Neill, Sheila;
- Lyons-Wall, Philippa M
Publication type:
Journal Article
Evidence for under-nutrition in adolescent females using routine dieting practices.
Published in:
2010
By:
- Guest, Jade;
- Bilgin, Ayse;
- Pearce, Robyn;
- Baines, Surinder;
- Zeuschner, Carol;
- Rossignol-Grant, Corilda Le;
- Morris, Margaret J;
- Grant, Ross
Publication type:
Journal Article
A combination of iron and retinol supplementation benefits iron status, IL-2 level and lymphocyte proliferation in anemic pregnant women.
Published in:
2010
By:
- Sun, Yong Y;
- Ma, Ai G;
- Yang, Fang;
- Zhang, Feng Z;
- Luo, Yong B;
- Jiang, Dian C;
- Han, Xiu X;
- Liang, Hui
Publication type:
Journal Article
Dietary energy requirements of young adult women in China by the doubly labeled water method.
Published in:
2010
By:
- Liu, Jian-Min;
- Yang, Xiao-Guang;
- Piao, Jian-Hua;
- Sun, Rui;
- Tian, Ying
Publication type:
Journal Article
Association of interleukin-6 gene -572 C > G polymorphism with dietary intake of n-3 fatty acids on plasma HDL-c level in Chinese male adults.
Published in:
2010
By:
- Zhou, Quan;
- Zhang, Bo;
- Wang, Ping;
- Mei, Fang;
- Chen, Chao-Gang;
- Sun, Li-Na;
- Xu, Ying;
- Su, Yi-Xiang
Publication type:
Journal Article
The bioavailability of eicosapentaenoic acid from reconstituted triglyceride fish oil is higher than that obtained from the triglyceride and monoglyceride forms.
Published in:
2010
By:
- Wakil, Ammar;
- Mir, Miquel;
- Mellor, Duane D;
- Mellor, Stephen F;
- Atkin, Stephen L
Publication type:
Journal Article
Contribution of complementary food nutrients to estimated total nutrient intakes for rural Guatemalan infants in the second semester of life.
Published in:
2010
By:
- Campos, Raquel;
- Hernandez, Liza;
- Soto-Mendez, Maria Jose;
- Vossenaar, Marieke;
- Solomons, Noel W
Publication type:
Journal Article
Effect of a whey-predominant starter formula containing LCPUFAs and oligosaccharides (FOS/GOS) on gastrointestinal comfort in infants.
Published in:
2010
By:
- Vivatvakin, Boosba;
- Mahayosnond, Atchara;
- Theamboonlers, Apiradee;
- Steenhout, Philippe G;
- Conus, Nelly J
Publication type:
Journal Article
Mixed fibers diet in surgical ICU septic patients.
Published in:
2010
By:
- Chittawatanarat, Kaweesak;
- Pokawinpudisnun, Piman;
- Polbhakdee, Yaowalak
Publication type:
Journal Article
Dietary intake of six minerals in relation to the risk of chronic obstructive pulmonary disease.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 572
Publication type:
Article
Vitamin D supplementation and bone mass accrual in underprivileged adolescent Indian girls.
Published in:
2010
By:
- Khadilkar, Anuradha V;
- Sayyad, Mehmood G;
- Sanwalka, Neha J;
- Bhandari, Dhanshari R;
- Naik, Sadanand;
- Khadilkar, Vaman V;
- Mughal, M Zulf
Publication type:
journal article
Future Events.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 602
Publication type:
Article
Evaluation of partial body composition using bioelectrical impedance in Japanese children.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 594
Publication type:
Article
Comparison of anthropometric indices of obesity in predicting subsequent risk of hyperglycemia among Chinese men and women in Mainland China.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 586
Publication type:
Article
Iodine deficiency status and iodised salt consumption in Malaysia: findings from a national iodine deficiency disorders survey.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 578
Publication type:
Article
Kiwifruit improves bowel function in patients with irritable bowel syndrome with constipation.
Published in:
2010
By:
- Chang, Chun-Chao;
- Lin, Yi-Ting;
- Lu, Ya-Ting;
- Liu, Yu-Shian;
- Liu, Jen-Fang
Publication type:
Journal Article
Prospective cohort study evaluating the relationship between salted food intake and gastrointestinal tract cancer mortality in Japan.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 564
Publication type:
Article
Nutritional adequacy of four dietary patterns defined by cluster analysis in Japanese women aged 18-20 years.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 555
Publication type:
Article
Consumer awareness and self-reported behaviours related to salt consumption in Australia.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 550
Publication type:
Article
Intake of isoflavone and lignan phytoestrogens and associated demographic and lifestyle factors in older Australian women.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 540
Publication type:
Article
Relationship between changes of bone mineral density over seven years and A1330V polymorphism of the low-density lipoprotein receptor-related protein 5 gene or lifestyle factors in Japanese female workers.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 534
Publication type:
Article
Evidence for under-nutrition in adolescent females using routine dieting practices.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 526
Publication type:
Article
Dietary energy requirements of young adult women in China by the doubly labeled water method.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 520
Publication type:
Article
A combination of iron and retinol supplementation benefits iron status, IL-2 level and lymphocyte proliferation in anemic pregnant women.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 513
Publication type:
Article
Association of interleukin-6 gene -572 C > G polymorphism with dietary intake of n-3 fatty acids on plasma HDL-c level in Chinese male adults.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 506
Publication type:
Article
The bioavailability of eicosapentaenoic acid from reconstituted triglyceride fish oil is higher than that obtained from the triglyceride and monoglyceride forms.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 499
Publication type:
Article
Bitter receptor gene (TAS2R38) P49A genotypes and their associations with aversion to vegetables and sweet/fat foods in Malaysian subjects.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 491
Publication type:
Article
Contribution of complementary food nutrients to estimated total nutrient intakes for rural Guatemalan infants in the second semester of life.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 481
Publication type:
Article
Effect of a whey-predominant starter formula containing LCPUFAs and oligosaccharides (FOS/GOS) on gastrointestinal comfort in infants.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 473
Publication type:
Article
Mixed fibers diet in surgical ICU septic patients.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 458
Publication type:
Article
Vitamin D supplementation and bone mass accrual in underprivileged adolescent Indian girls.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 465
Publication type:
Article
Kiwifruit improves bowel function in patients with irritable bowel syndrome with constipation.
Published in:
Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 4, p. 451
Publication type:
Article