Works matching IS 09580344 AND DT 2021 AND VI 32 AND IP 4
Results: 20
On‐line coupling pressurised liquid extraction with two‐dimensional counter current chromatography for isolation of natural acetylcholinesterase inhibitors from Astragalus membranaceus.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 640, doi. 10.1002/pca.3012
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- Article
Immunoprotective potential of Ayurvedic herb Kalmegh (Andrographis paniculata) against respiratory viral infections – LC–MS/MS and network pharmacology analysis.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 629, doi. 10.1002/pca.3011
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NMR‐based screening for natural product subfraction to precisely identify ligand of target protein.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 621, doi. 10.1002/pca.3010
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Combination of electrochemical unit and ESI‐MS in fragmentation of flavonoids.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 601, doi. 10.1002/pca.3009
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Efficiency and selectivity of ionic liquids in microwave‐assisted extraction of major lichen phenolic compounds: a scalable process with recycling of ionic liquids.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 592, doi. 10.1002/pca.3008
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Rapid classification and identification of chemical constituents in Epimedium koreanum Nakai by UPLC‐Q‐TOF‐MS combined with data post‐processing techniques.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 575, doi. 10.1002/pca.3007
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A green and sustainable method for monitoring the chemical composition of soybean: an alternative for quality control.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 562, doi. 10.1002/pca.3006
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Efficient purification of the diarylheptanoid oregonin from red alder (Alnus rubra) leaves and bark combining aqueous extraction, spray drying and flash‐chromatography.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 554, doi. 10.1002/pca.3005
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HR‐<sup>1</sup>H NMR spectroscopy and multivariate statistical analysis to determine the composition of herbal mixtures for infusions.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 544, doi. 10.1002/pca.3002
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Patterns and compound specific stable carbon isotope analysis (δ<sup>13</sup>C) of capsaicinoids in Cayenne chilli fruits of different ripening stages.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 530, doi. 10.1002/pca.3001
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Profiling of phenolic compounds in desiccation‐tolerant and non‐desiccation‐tolerant Linderniaceae.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 521, doi. 10.1002/pca.3000
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Application of choline chloride deep eutectic solvents and high‐speed counter‐current chromatography to the extraction and purification of flavonoids from the thorns of Gleditsia sinensis Lam.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 457, doi. 10.1002/pca.2993
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A monoclonal antibody‐based indirect competitive enzyme‐linked immunosorbent assay to quantify swertiamarin and related compounds in Swertia japonica Makino.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 512, doi. 10.1002/pca.2999
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- Article
Ultrasound‐microwave‐assisted extraction of polyphenolic compounds from Mexican "Ataulfo" mango peels: Antioxidant potential and identification by HPLC/ESI/MS.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 495, doi. 10.1002/pca.2997
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Issue Information.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 441, doi. 10.1002/pca.2959
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- Article
Quantitative determination of isoflavonoids in Ononis species by UPLC‐UV‐DAD.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 474, doi. 10.1002/pca.2995
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Quantification by LC–MS/MS of astragaloside IV and isoflavones in Astragali radix can be more accurate by using standard addition.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 466, doi. 10.1002/pca.2994
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Immunochromatographic assay for the detection of kwakhurin and its application for the identification of Pueraria candollei var. mirifica (Airy Shaw & Suvat.) Niyomdham.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 503, doi. 10.1002/pca.2998
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Comparative LC–MS analysis of tropolone alkaloids from in vitro cultures and native sources of Gloriosa superba by Kendrick mass defect plots.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 446, doi. 10.1002/pca.2992
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Globoidnan A, rabdosiin and globoidnan B as new phenolic markers in European‐sourced comfrey (Symphytum officinale L.) root samples.
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- Phytochemical Analysis, 2021, v. 32, n. 4, p. 482, doi. 10.1002/pca.2996
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