Works matching IS 09580344 AND DT 2006 AND VI 17 AND IP 6
Results: 11
Preparative isolation and purification of harpagoside from Scrophularia ningpoensis hemsley by high-speed counter-current chromatography.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 406, doi. 10.1002/pca.938
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- Article
Simultaneous determination of ginsenosides in Panax ginseng with different growth ages using high-performance liquid chromatography-mass spectrometry.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 424, doi. 10.1002/pca.944
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- Article
GABAergic phthalide dimers from Angelica sinensis (Oliv.) Diels.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 398, doi. 10.1002/pca.937
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- Article
Current awareness in phytochemical analysis.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 447, doi. 10.1002/pca.885
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- Article
Analysis of bisdesmosidic saponins in Saponaria vaccaria L. by HPLC-PAD-MS: identification of new quillaic acid and gypsogenin 3-O-Trisaccharides.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 414, doi. 10.1002/pca.943
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- Article
Quantitative determination of phyllanthin and hypophyllanthin in Phyllanthus species by high-performance thin layer chromatography.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 394, doi. 10.1002/pca.936
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- Article
Simultaneous quantification of twelve bioactive components in San-Huang-Xie-Xin-Tang by HPLC.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 439, doi. 10.1002/pca.947
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- Article
Profiling the chlorogenic acids of aster by HPLC-MS<sup> n</sup>.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 384, doi. 10.1002/pca.935
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- Article
Extraction and quantification of gymnemic acids through gymnemagenin from callus cultures of Gymnema sylvestre.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 409, doi. 10.1002/pca.939
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- Article
Determination of aldoses and ketoses by GC-MS using differential derivatisation.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 379, doi. 10.1002/pca.928
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- Article
Rapid determination of protopine, allocryptopine, sanguinarine and chelerythrine in fruits of Macleaya cordata by Microwave-assisted solvent extraction and HPLC-ESI/MS.
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- Phytochemical Analysis, 2006, v. 17, n. 6, p. 431, doi. 10.1002/pca.945
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- Article