Works matching IS 09543007 AND DT 2021 AND VI 75 AND IP 4
Results: 21
Response to: Nutritional strategies for the rehabilitation of COVID-19 patients.
- Published in:
- 2021
- By:
- Publication type:
- Letter
Nutritional strategies for the rehabilitation of COVID-19 patients.
- Published in:
- 2021
- By:
- Publication type:
- Letter
Correction: Urban-regional patterns of food purchasing behaviour: a cross-sectional analysis of the 2015-2016 Australian Household Expenditure Survey.
- Published in:
- 2021
- By:
- Publication type:
- corrected article
Meal replacement by formula diet reduces weight more than a lifestyle intervention alone in patients with overweight or obesity and accompanied cardiovascular risk factors-the ACOORH trial.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Long-term use of tube feeding in children with cystic fibrosis: results from two Belgian CF centers.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Sarcopenia in hospitalized geriatric patients: insights into prevalence and associated parameters using new EWGSOP2 guidelines.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Emerging trends of technology-based dietary assessment: a perspective study.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Effects of dietary macronutrients on liver fat content in adults: a systematic review and meta-analysis of randomized controlled trials.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Prevalence and consequences of malnutrition and malnourishment in older individuals admitted to hospital with a hip fracture.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Effects of long-term excessive iodine intake on blood lipids in Chinese adults: a cross-sectional study.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Nudge with caution: targeting fruit and vegetable consumption in primary schools.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Anthropometry-based prediction of body fat in infants from birth to 6 months: the Baby-bod study.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Comparison of pharmacokinetics of omega-3 fatty acid supplements in monoacylglycerol or ethyl ester in humans: a randomized controlled trial.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Urinary sodium and iodine concentrations among Belgian adults: results from the first national Health Examination Survey.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Breastfeeding and maternal eating behaviours are associated with child eating behaviours: findings from the ROLO Kids Study.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Association between the 10-year predicted risk of atherosclerotic cardiovascular disease and dietary patterns among Canadian adults 40-79 years.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Diet pattern may affect fasting insulin in a large sample of black and white adults.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Effects of whey protein and dietary fiber intake on insulin sensitivity, body composition, energy expenditure, blood pressure, and appetite in subjects with abdominal obesity.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Cognitive performance, mood and satiety following ingestion of beverages imparting different glycaemic responses: a randomised double-blind crossover trial.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Urban-regional patterns of food purchasing behaviour: a cross-sectional analysis of the 2015-2016 Australian Household Expenditure Survey.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Doing nutrition research without knowing it: a Monsieur Jourdain's travel through sugar metabolism.
- Published in:
- 2021
- By:
- Publication type:
- journal article