Anthropometric reference data for elderly Swedes and its disease-related pattern.
- Published in:
- 2015
- By:
- Publication type:
- Journal Article
Works matching IS 09543007 AND DT 2015 AND VI 69 AND IP 9
Results: 14
1
2
Association between red and processed meat consumption and chronic diseases: the confounding role of other dietary factors.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1060, doi. 10.1038/ejcn.2015.63
- By:
- Publication type:
- Article
3
Mediterranean diet: the missing link between gut microbiota and inflammatory diseases.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1078, doi. 10.1038/ejcn.2015.81
- By:
- Publication type:
- Article
4
Socio-demographic correlates and trends in low-calorie sweetener use among adults in the United States from 1999 to 2008.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1035, doi. 10.1038/ejcn.2015.38
- By:
- Publication type:
- Article
5
Association between occupational psychosocial factors and waist circumference is modified by diet among men.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1053, doi. 10.1038/ejcn.2015.59
- By:
- Publication type:
- Article
6
Validation of the omega-3 fatty acid intake measured by a web-based food frequency questionnaire against omega-3 fatty acids in red blood cells in men with prostate cancer.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1004, doi. 10.1038/ejcn.2015.7
- By:
- Publication type:
- Article
7
Appraising nutrient availability of household food supplies using Block Dietary Screeners for individuals.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1028, doi. 10.1038/ejcn.2015.30
- By:
- Publication type:
- Article
8
A systematic review of brief dietary questionnaires suitable for clinical use in the prevention and management of obesity, cardiovascular disease and type 2 diabetes.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 977, doi. 10.1038/ejcn.2015.6
- By:
- Publication type:
- Article
9
Dietary sodium intake and prediction of cardiovascular events.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1042, doi. 10.1038/ejcn.2015.40
- By:
- Publication type:
- Article
10
Coffee but not green tea consumption is associated with prevalence and severity of hepatic steatosis: the impact on leptin level.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1023, doi. 10.1038/ejcn.2015.23
- By:
- Publication type:
- Article
11
Seasonal variation in food intake and the interaction effects of sex and age among adults in southern Brazil.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1015, doi. 10.1038/ejcn.2015.22
- By:
- Publication type:
- Article
12
Dietary patterns and their associations with general obesity and abdominal obesity among young Chinese women.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1009, doi. 10.1038/ejcn.2015.8
- By:
- Publication type:
- Article
13
Association between dietary patterns in the remote past and telomere length.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1048, doi. 10.1038/ejcn.2015.58
- By:
- Publication type:
- Article
14
Severe scurvy: an underestimated disease.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 9, p. 1076, doi. 10.1038/ejcn.2015.99
- By:
- Publication type:
- Article