Works matching IS 09543007 AND DT 2015 AND VI 69 AND IP 8

Results: 24

Body mass index and annual estimated GFR decline in Chinese adults with normal renal function.

Published in:

2015

By:

Li, Y;
Qin, X;
Xie, D;
Tang, G;
Xing, H;
Li, Z;
Xu, X;
Hou, F

Publication type:

journal article

The EU pledge for responsible marketing of food and beverages to children: implementation in food companies.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 896, doi. 10.1038/ejcn.2015.52

By:

Jensen, J D;
Ronit, K

Publication type:

Article

The influence of season and air temperature on water intake by food groups in a sample of free-living Japanese adults.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 907, doi. 10.1038/ejcn.2014.290

By:

Tani, Y;
Asakura, K;
Sasaki, S;
Hirota, N;
Notsu, A;
Todoriki, H;
Miura, A;
Fukui, M;
Date, C

Publication type:

Article

Effect of movie violence on mood, stress, appetite perception and food preferences in a random population.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 972, doi. 10.1038/ejcn.2014.262

By:

Mattar, L;
Zeeni, N;
Bassil, M

Publication type:

Article

The effect of vitamin K1 supplementation on sensitivity and insulin resistance via osteocalcin in prediabetic women: a double-blind randomized controlled clinical trial.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 891, doi. 10.1038/ejcn.2015.17

By:

Rasekhi, H;
Karandish, M;
Jalali, M T;
Mohammad-shahi, M;
Zarei, M;
Saki, A;
Shahbazian, H

Publication type:

Article

Consumption of sucrose-sweetened soft drinks increases plasma levels of uric acid in overweight and obese subjects: a 6-month randomised controlled trial.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 949, doi. 10.1038/ejcn.2015.95

By:

Bruun, J M;
Maersk, M;
Belza, A;
Astrup, A;
Richelsen, B

Publication type:

Article

Effects of human milk and formula on postprandial glycaemia and insulinaemia.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 939, doi. 10.1038/ejcn.2015.29

By:

Wright, C J;
Atkinson, F S;
Ramalingam, N;
Buyken, A E;
Brand-Miller, J C

Publication type:

Article

Effect of vitamin E supplementation on serum C-reactive protein level: a meta-analysis of randomized controlled trials.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 867, doi. 10.1038/ejcn.2014.296

By:

Saboori, S;
Shab-Bidar, S;
Speakman, J R;
Yousefi Rad, E;
Djafarian, K

Publication type:

Article

Metabolic and physiologic effects from consuming a hunter-gatherer (Paleolithic)-type diet in type 2 diabetes.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 944, doi. 10.1038/ejcn.2015.39

By:

Masharani, U;
Sherchan, P;
Schloetter, M;
Stratford, S;
Xiao, A;
Sebastian, A;
Nolte Kennedy, M;
Frassetto, L

Publication type:

Article

Weight loss with a modified Mediterranean-type diet using fat modification: a randomized controlled trial.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 878, doi. 10.1038/ejcn.2015.11

By:

Austel, A;
Ranke, C;
Wagner, N;
Görge, J;
Ellrott, T

Publication type:

Article

Omega-3 fatty acids in the management of autism spectrum disorders: findings from an open-label pilot study in Singapore.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 969, doi. 10.1038/ejcn.2015.28

By:

Ooi, Y P;
Weng, S-J;
Jang, L Y;
Low, L;
Seah, J;
Teo, S;
Ang, R P;
Lim, C G;
Liew, A;
Fung, D S;
Sung, M

Publication type:

Article

Does food store access modify associations between intrapersonal factors and fruit and vegetable consumption?

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 902, doi. 10.1038/ejcn.2014.287

By:

Thornton, L E;
Lamb, K E;
Tseng, M;
Crawford, D A;
Ball, K

Publication type:

Article

Vitamin D status during pregnancy: time for a more unified approach beyond borders?

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 874, doi. 10.1038/ejcn.2015.33

By:

Karras, S N;
Anagnostis, P;
Paschou, S A;
Kandaraki, E;
Goulis, D G

Publication type:

Article

Could the Mediterranean diet be effective in women with polycystic ovary syndrome? A proof of concept.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 974, doi. 10.1038/ejcn.2015.53

By:

Orio, F;
Muscogiuri, G;
Palomba, S

Publication type:

Article

Aspects of protected mealtimes are associated with improved mealtime energy and protein intakes in hospitalized adult patients on medical and surgical wards over 2 years.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 961, doi. 10.1038/ejcn.2015.87

By:

Palmer, M;
Huxtable, S

Publication type:

Article

Storage capacity of subcutaneous fat in Japanese adults.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 933, doi. 10.1038/ejcn.2014.292

By:

Sato, S;
Demura, S;
Nakai, M

Publication type:

Article

The effect of breakfast type and frequency of consumption on glycemic response in overweight/obese late adolescent girls.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 885, doi. 10.1038/ejcn.2015.12

By:

Alwattar, A Y;
Thyfault, J P;
Leidy, H J

Publication type:

Article

Refeeding encephalopathy revisited: Reply to Tasci et al.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 976, doi. 10.1038/ejcn.2015.43

By:

Hvas, C L;
Becker, S;
Dam, G

Publication type:

Article

Body mass index and annual estimated GFR decline in Chinese adults with normal renal function.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 922, doi. 10.1038/ejcn.2014.221

By:

Li, Y;
Qin, X;
Xie, D;
Tang, G;
Xing, H;
Li, Z;
Xu, X;
Hou, F

Publication type:

Article

Palliative parenteral nutrition use in patients with intestinal failure as a consequence of advanced pseudomyxoma peritonei: a case series.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 966, doi. 10.1038/ejcn.2015.97

By:

Disney, B R;
Karthikeyakurup, A;
Ratcliffe, J;
Jones, J;
Deel-Smith, P;
Fairhurst, A;
Maleki, K;
Cooper, S C

Publication type:

Article

Optimal waist-to-height ratio cutoff values for predicting cardio-metabolic risk in Han and Uygur adults in northwest part of China.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 954, doi. 10.1038/ejcn.2015.25

By:

He, C-H;
Pan, S;
Ma, Y-T;
Yang, Y-N;
Ma, X;
Li, X-M;
Xie, X;
Chen, Y;
Yu, Z-X;
Chen, B-D;
Zheng, Y-Y;
Liu, F

Publication type:

Article

Changes in body mass index, waist and hip circumferences, waist to hip ratio and risk of all-cause mortality in men.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 927, doi. 10.1038/ejcn.2014.235

By:

Mousavi, S V;
Mohebi, R;
Mozaffary, A;
Sheikholeslami, F;
Azizi, F;
Hadaegh, F

Publication type:

Article

Dietary patterns are associated with prevalence of fatty liver disease in adults.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 914, doi. 10.1038/ejcn.2014.297

By:

Jia, Q;
Xia, Y;
Zhang, Q;
Wu, H;
Du, H;
Liu, L;
Wang, C;
Shi, H;
Guo, X;
Liu, X;
Li, C;
Sun, S;
Wang, X;
Zhao, H;
Song, K;
Huang, G;
Wu, Y;
Cui, N;
Niu, K

Publication type:

Article

Acid-base disturbances may complicate the diagnosis of refeeding syndrome.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 8, p. 975, doi. 10.1038/ejcn.2015.34

By:

Tasci, I;
Bulucu, M F;
Saglam, K

Publication type:

Article