Works matching IS 09543007 AND DT 2015 AND VI 69 AND IP 5

Results: 21

Association between erythrocyte membrane fatty acids and biomarkers of dyslipidemia in the EPIC-Potsdam study.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 642, doi. 10.1038/ejcn.2015.36

By:

Jacobs, S;
Schiller, K;
Jansen, E;
Fritsche, A;
Weikert, C;
di Giuseppe, R;
Boeing, H;
Schulze, M B;
Kröger, J

Publication type:

Article

Comparative measurement of ghrelin, leptin, adiponectin, EGF and IGF-1 in breast milk of mothers with overweight/obese and normal-weight infants.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 614, doi. 10.1038/ejcn.2014.205

By:

Khodabakhshi, A;
Ghayour-Mobarhan, M;
Rooki, H;
Vakili, R;
Hashemy, S-I;
Mirhafez, S R;
Shakeri, M-T;
Kashanifar, R;
Pourbafarani, R;
Mirzaei, H;
Dahri, M;
Mazidi, M;
Ferns, G;
Safarian, M

Publication type:

Article

Comparative measurement of ghrelin, leptin, adiponectin, EGF and IGF-1 in breast milk of mothers with overweight/obese and normal-weight infants.

Published in:

2015

By:

Khodabakhshi, A;
Ghayour-Mobarhan, M;
Rooki, H;
Vakili, R;
Hashemy, S-I;
Mirhafez, S R;
Shakeri, M-T;
Kashanifar, R;
Pourbafarani, R;
Mirzaei, H;
Dahri, M;
Mazidi, M;
Ferns, G;
Safarian, M

Publication type:

journal article

Association of oral iron supplementation with birth outcomes in non-anaemic South Indian pregnant women.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 609, doi. 10.1038/ejcn.2014.248

By:

Shastri, L;
Mishra, P E;
Dwarkanath, P;
Thomas, T;
Duggan, C;
Bosch, R;
McDonald, C M;
Thomas, A;
Kurpad, A V

Publication type:

Article

The view of European experts regarding health economics for medical nutrition in disease-related malnutrition.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 539, doi. 10.1038/ejcn.2014.280

By:

Freijer, K;
Lenoir-Wijnkoop, I;
Russell, C A;
Koopmanschap, M A;
Kruizenga, H M;
Lhachimi, S K;
Norman, K;
Nuijten, M J C;
Schols, J M G A

Publication type:

Article

High degree of BMI misclassification of malnutrition among Swedish elderly population: Age-adjusted height estimation using knee height and demispan.

Published in:

2015

By:

Gavriilidou, N N;
Pihlsgård, M;
Elmståhl, S

Publication type:

journal article

A cross-over experiment to investigate possible mechanisms for lower BMIs in people who habitually eat breakfast.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 632, doi. 10.1038/ejcn.2014.269

By:

Reeves, S;
Huber, J W;
Halsey, L G;
Villegas-Montes, M;
Elgumati, J;
Smith, T

Publication type:

Article

Reference amounts utilised in front of package nutrition labelling; impact on product healthfulness evaluations.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 619, doi. 10.1038/ejcn.2014.190

By:

Raats, M M;
Hieke, S;
Jola, C;
Hodgkins, C;
Kennedy, J;
Wills, J

Publication type:

Article

24-h Void number as an indicator of hydration status.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 638, doi. 10.1038/ejcn.2014.278

By:

Burchfield, J M;
Ganio, M S;
Kavouras, S A;
Adams, J D;
Gonzalez, M A;
Ridings, C B;
Moyen, N E;
Tucker, M A

Publication type:

Article

Association between nutritional risk and routine clinical laboratory measurements and adverse outcomes: a prospective study in hospitalized patients of wuhan tongji hospital.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 552, doi. 10.1038/ejcn.2014.239

By:

Chen, Z Y;
Gao, C;
Ye, T;
Zuo, X Z;
Wang, G H;
Xu, X S;
Yao, Y

Publication type:

Article

Severe obesity prevalence in 8- to 9-year-old Italian children: a large population-based study.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 603, doi. 10.1038/ejcn.2014.188

By:

Lombardo, F L;
Spinelli, A;
Lazzeri, G;
Lamberti, A;
Mazzarella, G;
Nardone, P;
Pilato, V;
Buoncristiano, M;
Caroli, M

Publication type:

Article

Professor Herbert Lochs.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 537, doi. 10.1038/ejcn.2015.62

By:

Müller, M J;
Pirlich, M

Publication type:

Article

Substitution of red meat with legumes in the therapeutic lifestyle change diet based on dietary advice improves cardiometabolic risk factors in overweight type 2 diabetes patients: a cross-over randomized clinical trial.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 592, doi. 10.1038/ejcn.2014.228

By:

Hosseinpour-Niazi, S;
Mirmiran, P;
Hedayati, M;
Azizi, F

Publication type:

Article

Do healthy school meals affect illness, allergies and school attendance in 8- to 11-year-old children? A cluster-randomised controlled study.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 626, doi. 10.1038/ejcn.2014.263

By:

Laursen, R P;
Lauritzen, L;
Ritz, C;
Dyssegaard, C B;
Astrup, A;
Michaelsen, K F;
Damsgaard, C T

Publication type:

Article

Updated cost-effectiveness analysis of supplemental glutamine for parenteral nutrition of intensive-care patients.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 546, doi. 10.1038/ejcn.2014.255

By:

Pradelli, L;
Povero, M;
Muscaritoli, M;
Eandi, M

Publication type:

Article

High degree of BMI misclassification of malnutrition among Swedish elderly population: Age-adjusted height estimation using knee height and demispan.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 565, doi. 10.1038/ejcn.2014.183

By:

Gavriilidou, N N;
Pihlsgård, M;
Elmståhl, S

Publication type:

Article

Validity and reliability of the new Canadian Nutrition Screening Tool in the 'real-world' hospital setting.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 558, doi. 10.1038/ejcn.2014.270

By:

Laporte, M;
Keller, H H;
Payette, H;
Allard, J P;
Duerksen, D R;
Bernier, P;
Jeejeebhoy, K;
Gramlich, L;
Davidson, B;
Vesnaver, E;
Teterina, A

Publication type:

Article

Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 579, doi. 10.1038/ejcn.2014.180

By:

Beukers, M H;
Dekker, L H;
de Boer, E J;
Perenboom, C W M;
Meijboom, S;
Nicolaou, M;
de Vries, J H M;
Brants, H A M

Publication type:

Article

Fruit and vegetable consumption and prevalence and incidence of depressive symptoms in mid-age women: results from the Australian longitudinal study on women's health.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 585, doi. 10.1038/ejcn.2014.222

By:

Mihrshahi, S;
Dobson, A J;
Mishra, G D

Publication type:

Article

Iron deficiency in the first 6 months of age in infants born between 32 and 37 weeks of gestational age.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 598, doi. 10.1038/ejcn.2014.217

By:

Uijterschout, L;
Domellöf, M;
Abbink, M;
Berglund, S K;
van Veen, I;
Vos, P;
Rövekamp, L;
Boersma, B;
Hudig, C;
Vos, R;
van Goudoever, J B;
Brus, F

Publication type:

Article

Lung function, 25-hydroxyvitamin D concentrations and mortality in US adults.

Published in:

European Journal of Clinical Nutrition, 2015, v. 69, n. 5, p. 572, doi. 10.1038/ejcn.2014.162

By:

Ford, E S

Publication type:

Article