Works matching IS 09543007 AND DT 2014 AND VI 68 AND IP 11

Results: 25

Mediterranean diet interventions to prevent cognitive decline--opportunities and challenges.

Published in:

2014

By:

Woodside, J V;
Gallagher, N E;
Neville, C E;
McKinley, M C

Publication type:

journal article

Evaluation of the influence of metabolic processes and body composition on cognitive functions: Nutrition and Dementia Project (NutrDem Project).

Published in:

2014

By:

Magierski, R;
Kloszewska, I;
Sobow, T;
Kłoszewska, I

Publication type:

journal article

Does increased glucose exposure lead to increased body fat and reduced lean body mass in anuric peritoneal dialysis patients?

Published in:

2014

By:

Fan, S;
Davenport, A

Publication type:

journal article

Timing of complementary food introduction and age at diagnosis of type 1 diabetes: the SEARCH nutrition ancillary study (SNAS).

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1258, doi. 10.1038/ejcn.2014.159

By:

Crume, T L;
Crandell, J;
Norris, J M;
Dabelea, D;
Fangman, M T;
Pettitt, D J;
Dolan, L;
Rodriguez, B L;
O'Connor, R;
Mayer-Davis, E J

Publication type:

Article

Body mass index and mild cognitive impairment-to-dementia progression in 24 months: a prospective study.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1216, doi. 10.1038/ejcn.2014.167

By:

Sobów, T;
Fendler, W;
Magierski, R

Publication type:

Article

Early neuropsychological detection of Alzheimer's disease.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1192, doi. 10.1038/ejcn.2014.176

By:

Bastin, C;
Salmon, E

Publication type:

Article

A candidate gene approach for identifying differential iron responses in young overweight women to an energy-restricted haem iron-rich diet.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1250, doi. 10.1038/ejcn.2014.82

By:

Cheng, H L;
Hancock, D P;
Rooney, K B;
Steinbeck, K S;
Griffin, H J;
O'Connor, H T

Publication type:

Article

Nutrition, the brain and cognitive decline: insights from epigenetics.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1179, doi. 10.1038/ejcn.2014.173

By:

Dauncey, M J

Publication type:

Article

Response to: Is inverted BMI really better than BMI in predicting body fatness in children?

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1274, doi. 10.1038/ejcn.2014.147

By:

Duncan, M J

Publication type:

Article

Nutritional status and quality of life in different populations of older people in Poland.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1210, doi. 10.1038/ejcn.2014.172

By:

Kostka, J;
Borowiak, E;
Kostka, T

Publication type:

Article

Healthy cognitive ageing with a healthier diet and better nutrition?

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1177, doi. 10.1038/ejcn.2014.179

By:

Sobow, T

Publication type:

Article

Clinical workout for the early detection of cognitive decline and dementia.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1186, doi. 10.1038/ejcn.2014.189

By:

Tsolaki, M

Publication type:

Article

Does increased glucose exposure lead to increased body fat and reduced lean body mass in anuric peritoneal dialysis patients?

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1253, doi. 10.1038/ejcn.2014.119

By:

Fan, S;
Davenport, A

Publication type:

Article

Bioelectrical impedance vector analysis (BIVA) for the assessment of two-compartment body composition.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1234, doi. 10.1038/ejcn.2014.170

By:

Buffa, R;
Mereu, E;
Comandini, O;
Ibanez, M E;
Marini, E

Publication type:

Article

Body composition analysis in older adults with dementia. Anthropometry and bioelectrical impedance analysis: a critical review.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1228, doi. 10.1038/ejcn.2014.168

By:

Camina Martín, M A;
de Mateo Silleras, B;
Redondo del Río, M P

Publication type:

Article

Different nutritional states and autonomic imbalance in childhood.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1271, doi. 10.1038/ejcn.2014.198

By:

Dippacher, S;
Willaschek, C;
Buchhorn, R

Publication type:

Article

Evaluation of the influence of metabolic processes and body composition on cognitive functions: Nutrition and Dementia Project (NutrDem Project).

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1200, doi. 10.1038/ejcn.2014.171

By:

Magierski, R;
Kłoszewska, I;
Sobow, T

Publication type:

Article

Nutrition and brain aging: how can we move ahead?

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1245, doi. 10.1038/ejcn.2014.177

By:

Barberger-Gateau, P

Publication type:

Article

Glutamine supplementation favors weight loss in nondieting obese female patients. A pilot study.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1264, doi. 10.1038/ejcn.2014.184

By:

Laviano, A;
Molfino, A;
Lacaria, M T;
Canelli, A;
De Leo, S;
Preziosa, I;
Rossi Fanelli, F

Publication type:

Article

Low to moderate alcohol consumption on serum vitamin D and other indicators of bone health in postmenopausal women in a controlled feeding study.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1267, doi. 10.1038/ejcn.2014.191

By:

Mahabir, S;
Baer, D J;
Pfeiffer, R M;
Li, Y;
Watkins, B A;
Taylor, P R

Publication type:

Article

Body mass index in dementia.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1204, doi. 10.1038/ejcn.2014.199

By:

García-Ptacek, S;
Faxén-Irving, G;
Čermáková, P;
Eriksdotter, M;
Religa, D

Publication type:

Article

Mediterranean diet interventions to prevent cognitive decline-opportunities and challenges.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1241, doi. 10.1038/ejcn.2014.178

By:

Woodside, J V;
Gallagher, N E;
Neville, C E;
McKinley, M C

Publication type:

Article

Lean mass and fat mass accretion between term age and 6 months post-term in growth-restricted preterm infants.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1261, doi. 10.1038/ejcn.2014.182

By:

van de Lagemaat, M;
Rotteveel, J;
Lafeber, H N;
van Weissenbruch, M M

Publication type:

Article

Assessment and definition of lean body mass deficiency in the elderly.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1220, doi. 10.1038/ejcn.2014.169

By:

Müller, M J;
Geisler, C;
Pourhassan, M;
Glüer, C-C;
Bosy-Westphal, A

Publication type:

Article

Effects of probiotic supplementation over 5 months on routine haematology and clinical chemistry measures in healthy active adults.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 11, p. 1255, doi. 10.1038/ejcn.2014.137

By:

Cox, A J;
West, N P;
Horn, P L;
Lehtinen, M J;
Koerbin, G;
Pyne, D B;
Lahtinen, S J;
Fricker, P A;
Cripps, A W

Publication type:

Article