Works matching IS 09543007 AND DT 2013 AND VI 67 AND IP 11

Results: 23

The effectiveness of a physical activity and nutrition education program in the prevention of overweight in schoolchildren in Criciúma, Brazil.

Published in:

2013

By:

da Silva, L S M;
Fisberg, M;
de Souza Pires, M M;
Nassar, S M;
Sottovia, C B

Publication type:

Journal Article

Nutritional risk of European elderly.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1215, doi. 10.1038/ejcn.2013.175

By:

de Morais, C;
Oliveira, B;
Afonso, C;
Lumbers, M;
Raats, M;
de Almeida, M D V

Publication type:

Article

Bone mineral changes after lactation in Gambian women accustomed to a low calcium intake.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1142, doi. 10.1038/ejcn.2013.162

By:

Sawo, Y;
Jarjou, L M A;
Goldberg, G R;
Laskey, M A;
Prentice, A

Publication type:

Article

The effectiveness of a physical activity and nutrition education program in the prevention of overweight in schoolchildren in Criciúma, Brazil.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1200, doi. 10.1038/ejcn.2013.178

By:

da Silva, L S M;
Fisberg, M;
de Souza Pires, M M;
Nassar, S M;
Sottovia, C B

Publication type:

Article

Measuring diet cost at the individual level: a comparison of three methods.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1220, doi. 10.1038/ejcn.2013.176

By:

Monsivais, P;
Perrigue, M M;
Adams, S L;
Drewnowski, A

Publication type:

Article

Diagnosis of gastroesophageal reflux and anti-reflux procedures among polish children with gastrostomies: a 10-year nationwide analysis.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1169, doi. 10.1038/ejcn.2013.164

By:

Toporowska-Kowalska, E;
Gębora-Kowalska, B;
Fendler, W;
Popińska, K;
Szlagatys-Sidorkiewicz, A;
Grzybowska-Chlebowczyk, U;
Wiernicka, A;
Borkowska, A;
Sibilska, M;
Więcek, S;
Hapyn, E;
Kierkuś, J

Publication type:

Article

Proportions and concentrations of serum n-3 fatty acids can be increased by dietary counseling during pregnancy.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1163, doi. 10.1038/ejcn.2013.169

By:

Hautero, U;
Laakso, P;
Linderborg, K;
Niinivirta, K;
Poussa, T;
Isolauri, E;
Laitinen, K

Publication type:

Article

Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1205, doi. 10.1038/ejcn.2013.184

By:

Tan, S Y;
Mattes, R D

Publication type:

Article

Comparison of dual-energy X-ray absorptiometry, air displacement plethysmography and bioelectrical impedance analysis for the assessment of body composition in morbidly obese women.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1129, doi. 10.1038/ejcn.2013.159

By:

Bedogni, G;
Agosti, F;
De Col, A;
Marazzi, N;
Tagliaferri, A;
Sartorio, A

Publication type:

Article

A narrative review of recent progress in understanding the relationship between tuberculosis and protein energy malnutrition.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1122, doi. 10.1038/ejcn.2013.143

By:

Hood, M L H

Publication type:

Article

The effect of a school-based iron intervention on the haemoglobin concentration of school children in north-west Pakistan.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1188, doi. 10.1038/ejcn.2013.160

By:

Rousham, E K;
Uzaman, B;
Abbott, D;
Lee, S F;
Mithani, S;
Roschnik, N;
Hall, A

Publication type:

Article

The importance of bioavailability of dietary iron in relation to the expected effect from iron fortification.

Published in:

2013

By:

Hoppe, M;
Hulthén, L;
Hallberg, L

Publication type:

Correction Notice

Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.

Published in:

2013

By:

Vandevijvere, S;
Michels, N;
Verstraete, S;
Ferrari, M;
Leclercq, C;
Cuenca-García, M;
Grammatikaki, E;
Manios, Y;
Gottrand, F;
Valtueña, J;
Kersting, M;
Gonzalez-Gross, M;
Moreno, L;
Mouratidou, T;
Stevens, K;
Meirhaeghe, A;
Dallongeville, J;
Sjöström, M;
Hallstrom, L;
Kafatos, A

Publication type:

Correction Notice

Effects of various food ingredients on gall bladder emptying.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1182, doi. 10.1038/ejcn.2013.168

By:

Marciani, L;
Cox, E F;
Hoad, C L;
Totman, J J;
Costigan, C;
Singh, G;
Shepherd, V;
Chalkley, L;
Robinson, M;
Ison, R;
Gowland, P A;
Spiller, R C

Publication type:

Article

What are key factors influencing malnutrition screening in community-dwelling elderly populations by general practitioners? A large cross-sectional survey in two areas of France.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1193, doi. 10.1038/ejcn.2013.161

By:

Gaboreau, Y;
Imbert, P;
Jacquet, J-P;
Marchand, O;
Couturier, P;
Gavazzi, G

Publication type:

Article

Vitamin D supplementation in a healthy, middle-aged population: actual practices based on data from a French comprehensive regional health-care database.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1133, doi. 10.1038/ejcn.2013.182

By:

Caillet, P;
Souberbielle, J C;
Jaglal, S B;
Reymondier, A;
Van Ganse, E;
Chapurlat, R;
Schott, A M

Publication type:

Article

A critical pathway for the management of elderly inpatients with malnutrition: effects on serum insulin-like growth factor-I.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1175, doi. 10.1038/ejcn.2013.166

By:

Trombetti, A;
Cheseaux, J;
Herrmann, F R;
Rizzoli, R

Publication type:

Article

Parental concerns about complementary feeding: differences according to interviews with mothers with children of 7 and 13 months of age.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1157, doi. 10.1038/ejcn.2013.165

By:

Nielsen, A;
Michaelsen, K F;
Holm, L

Publication type:

Article

Birth weight, rapid weight gain in infancy and markers of overweight and obesity in childhood.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1147, doi. 10.1038/ejcn.2013.183

By:

Sacco, M R;
de Castro, N P;
Euclydes, V L V;
Souza, J M;
Rondó, P H C

Publication type:

Article

Effects of high-dose cholecalciferol on serum markers of inflammation and immunity in patients with early chronic kidney disease.

Published in:

2013

By:

Alvarez, J A;
Zughaier, S M;
Law, J;
Hao, L;
Wasse, H;
Ziegler, T R;
Tangpricha, V

Publication type:

Correction Notice

Lower dietary vitamin E intake during the second trimester is associated with insulin resistance and hyperglycemia later in pregnancy.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1154, doi. 10.1038/ejcn.2013.185

By:

Ley, S H;
Hanley, A J;
Sermer, M;
Zinman, B;
O'Connor, D L

Publication type:

Article

Factors influencing thyroid volume in Chinese children.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1138, doi. 10.1038/ejcn.2013.173

By:

Zou, Y;
Ding, G;
Lou, X;
Zhu, W;
Mao, G;
Zhou, J;
Mo, Z

Publication type:

Article

From BMI to functional body composition.

Published in:

2013

By:

Müller, M J

Publication type:

Editorial