Works matching IS 09543007 AND DT 2008 AND VI 62 AND IP 2

Results: 24

Coffee consumption, serum gamma-glutamyltransferase and risk of type II diabetes.

Published in:

2008

By:

Bidel S;
Silventoinen K;
Hu G;
Lee DH;
Kaprio J;
Tuomilehto J

Publication type:

Journal Article

Relationship between meat intake and the development of acute coronary syndromes: the CARDIO2000 case-control study.

Published in:

2008

By:

Kontogianni MD;
Panagiotakos DB;
Pitsavos C;
Chrysohoou C;
Stefanadis C;
Kontogianni, M D;
Panagiotakos, D B;
Pitsavos, C;
Chrysohoou, C;
Stefanadis, C

Publication type:

journal article

Lipid profile of term infants on exclusive breastfeeding and mixed feeding: a comparative study.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 203, doi. 10.1038/sj.ejcn.1602692

By:

Harit, D.;
Faridi, M. M. A.;
Aggarwal, A.;
Sharma, S. B.

Publication type:

Article

Carotid artery compliance in users of plant stanol ester margarine.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 218, doi. 10.1038/sj.ejcn.1602705

By:

Raitakari, O. T.;
Salo, P.;
Ahotupa, M.

Publication type:

Article

Effect of dietary intervention with different pre- and probiotics on intestinal bacterial enzyme activities.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 225, doi. 10.1038/sj.ejcn.1602706

By:

De Preter, V.;
Raemen, H.;
Cloetens, L.;
Houben, E.;
Rutgeerts, P.;
Verbeke, K.

Publication type:

Article

Chocolate, well-being and health among elderly men.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 247, doi. 10.1038/sj.ejcn.1602707

By:

Strandberg, T. E.;
Strandberg, A. Y.;
Pitkälä, K.;
Salomaa, V. V.;
Tilvis, R. S.;
Miettinen, T. A.

Publication type:

Article

Coffee consumption, serum γ-glutamyltransferase and risk of type II diabetes.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 178, doi. 10.1038/sj.ejcn.1602712

By:

Bidel, S.;
Silventoinen, K.;
Hu, G.;
Lee, D.-H.;
Kaprio, J.;
Tuomilehto, J.

Publication type:

Article

Relationship between meat intake and the development of acute coronary syndromes: the CARDIO2000 case–control study.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 171, doi. 10.1038/sj.ejcn.1602713

By:

Kontogianni, M. D.;
Panagiotakos, D. B.;
Pitsavos, C.;
Chrysohoou, C.;
Stefanadis, C.

Publication type:

Article

Development of bioelectrical impedance-derived indices of fat and fat-free mass for assessment of nutritional status in childhood.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 210, doi. 10.1038/sj.ejcn.1602714

By:

Wright, C. M.;
Sherriff, A.;
Ward, S. C. G.;
McColl, J. H.;
Reilly, J. J.;
Ness, A. R.

Publication type:

Article

The metabolic fate of doubly stable isotope labelled heat-killed Lactobacillus johnsonii in humans.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 197, doi. 10.1038/sj.ejcn.1602716

By:

Wutzke, K. D.;
Berg, D.;
Haffner, D.

Publication type:

Article

Alcohol intake and risk of skin cancer: a prospective study.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 162, doi. 10.1038/sj.ejcn.1602717

By:

Ansems, T. M. R.;
van der Pols, J. C.;
Hughes, M. C.;
Ibiebele, T.;
Marks, G. C.;
Green, A. C.

Publication type:

Article

Prevention of antibiotic-associated diarrhoea by a fermented probiotic milk drink.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 299, doi. 10.1038/sj.ejcn.1602718

By:

Wenus, C.;
Goll, R.;
Loken, E. B.;
Biong, A. S.;
Halvorsen, D. S.;
Florholmen, J.

Publication type:

Article

Probiotic capsules do not lower plasma lipids in young women and men.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 232, doi. 10.1038/sj.ejcn.1602719

By:

Greany, K. A.;
Bonorden, M. J. L.;
Hamilton-Reeves, J. M.;
McMullen, M. H.;
Wangen, K. E.;
Phipps, W. R.;
Feirtag, J.;
Thomas, W.;
Kurzer, M. S.

Publication type:

Article

Folate status and S-adenosylmethionine/S-adenosylhomocysteine ratio in colorectal adenocarcinoma in humans.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 295, doi. 10.1038/sj.ejcn.1602722

By:

Alonso-Aperte, E.;
González, M. P.;
Póo-Prieto, R.;
Varela-Moreiras, G.

Publication type:

Article

Determination of the glycaemic index of various staple carbohydrate-rich foods in the UK diet.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 279, doi. 10.1038/sj.ejcn.1602723

By:

Aston, L. M.;
Gambell, J. M.;
Lee, D. M.;
Bryant, S. P.;
Jebb, S. A.

Publication type:

Article

The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 186, doi. 10.1038/sj.ejcn.1602726

By:

Flood, A.;
Mai, V.;
Pfeiffer, R.;
Kahle, L.;
Remaley, A. T.;
Rosen, C. J.;
Lanza, E.;
Schatzkin, A.

Publication type:

Article

The overlap of overweight and anaemia among women in three countries undergoing the nutrition transition.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 238, doi. 10.1038/sj.ejcn.1602727

By:

Eckhardt, C. L.;
Torheim, L. E.;
Monterrubio, E.;
Barquera, S.;
Ruel, M. T.

Publication type:

Article

Comparison of assessment methods for self-reported alcohol consumption in health interview surveys.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 286, doi. 10.1038/sj.ejcn.1602728

By:

Ekholm, O.;
Strandberg-Larsen, K.;
Christensen, K.;
Grønbæk, M.

Publication type:

Article

Nutritional modulation of protein metabolism after gastrointestinal surgery.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 254, doi. 10.1038/sj.ejcn.1602732

By:

López Hellín, J.;
Baena-Fustegueras, J. A.;
Sabín-Urkía, P.;
Schwartz-Riera, S.;
García-Arumí, E.

Publication type:

Article

Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatment.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 263, doi. 10.1038/sj.ejcn.1602733

By:

De Jong, A.;
Plat, J.;
Bast, A.;
Godschalk, R. W. L.;
Basu, S.;
Mensink, R. P.

Publication type:

Article

Osmolality of preterm formulas supplemented with nonprotein energy supplements.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 274, doi. 10.1038/sj.ejcn.1602736

By:

Pereira-da-Silva, L.;
Dias, M. Pitta-Grós;
Virella, D.;
Moreira, A. C.;
Serelha, M.

Publication type:

Article

Sustainable universal salt iodization in low-income countries – time to re-think strategies?

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 292, doi. 10.1038/sj.ejcn.1602737

By:

Assey, V. D.;
Peterson, S.;
Greiner, T.

Publication type:

Article

Soy isoflavone intake inhibits bone resorption and stimulates bone formation in menopausal women: meta-analysis of randomized controlled trials.

Published in:

European Journal of Clinical Nutrition, 2008, v. 62, n. 2, p. 155, doi. 10.1038/sj.ejcn.1602748

By:

Ma, D.-F.;
Qin, L.-Q.;
Wang, P.-Y.;
Katoh, R.

Publication type:

Article

The overlap of overweight and anaemia among women in three countries undergoing the nutrition transition.

Published in:

2008

By:

Eckhardt, C. L.;
Torheim, L. E.;
Monterrubio, E.;
Barquera, S.;
Ruel, M. T.

Publication type:

Correction Notice