What is the best measure of adiposity change in growing children: BMI, BMI %, BMI z-score or BMI centile?
- Published in:
- 2005
- By:
- Publication type:
- journal article
Works matching IS 09543007 AND DT 2005 AND VI 59 AND IP 3
Results: 23
1
2
A 7-week reduction in salt intake does not contribute to markers of bone metabolism in young healthy subjects.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 311, doi. 10.1038/sj.ejcn.1602074
- By:
- Publication type:
- Article
3
The nutritional status of 1081 elderly people residing in publicly funded shelter homes in Peninsular Malaysia.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 318, doi. 10.1038/sj.ejcn.1602075
- By:
- Publication type:
- Article
4
Lupin kernel fibre-enriched foods beneficially modify serum lipids in men.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 325, doi. 10.1038/sj.ejcn.1602077
- By:
- Publication type:
- Article
5
Postprandial insulin response and mitochondrial oxidation in obese men nutritionally treated to lose weight.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 334, doi. 10.1038/sj.ejcn.1602078
- By:
- Publication type:
- Article
6
Comparability of dietary patterns assessed by multiple dietary assessment methods: results from the 1946 British Birth Cohort.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 341, doi. 10.1038/sj.ejcn.1602079
- By:
- Publication type:
- Article
7
Whole-grain consumption and the metabolic syndrome: a favorable association in Tehranian adults.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 353, doi. 10.1038/sj.ejcn.1602080
- By:
- Publication type:
- Article
8
Effects of pinitol isolated from soybeans on glycaemic control and cardiovascular risk factors in Korean patients with type II diabetes mellitus: a randomized controlled study.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 456, doi. 10.1038/sj.ejcn.1602081
- By:
- Publication type:
- Article
9
Copper absorption from foods labelled intrinsically and extrinsically with Cu-65 stable isotope.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 363, doi. 10.1038/sj.ejcn.1602082
- By:
- Publication type:
- Article
10
Urinary isoflavone excretion as a compliance measure in a soy intervention among young girls: a pilot study.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 369, doi. 10.1038/sj.ejcn.1602083
- By:
- Publication type:
- Article
11
Physical activity questionnaire for adolescents validated against doubly labelled water.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 376, doi. 10.1038/sj.ejcn.1602084
- By:
- Publication type:
- Article
12
Effects of single and long-term administration of wheat albumin on blood glucose control: randomized controlled clinical trials.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 384, doi. 10.1038/sj.ejcn.1602085
- By:
- Publication type:
- Article
13
High intakes of milk, but not meat, increase s-insulin and insulin resistance in 8-year-old boys.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 393, doi. 10.1038/sj.ejcn.1602086
- By:
- Publication type:
- Article
14
Prevalence of self-reported food allergy and IgE antibodies to food allergens in Swedish and Estonian schoolchildren.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 399, doi. 10.1038/sj.ejcn.1602087
- By:
- Publication type:
- Article
15
Vitamin D intake and status in Irish postmenopausal women.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 404, doi. 10.1038/sj.ejcn.1602088
- By:
- Publication type:
- Article
16
Long-term efficacy of soy-based meal replacements vs an individualized diet plan in obese type II DM patients: relative effects on weight loss, metabolic parameters, and C-reactive protein.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 411, doi. 10.1038/sj.ejcn.1602089
- By:
- Publication type:
- Article
17
What is the best measure of adiposity change in growing children: BMI, BMI%, BMI z-score or BMI centile?
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 419, doi. 10.1038/sj.ejcn.1602090
- By:
- Publication type:
- Article
18
Maternal body mass index, duration of exclusive breastfeeding and children's developmental status at the age of 6 years.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 426, doi. 10.1038/sj.ejcn.1602092
- By:
- Publication type:
- Article
19
Effect of dietary supplementation with conjugated linoleic acid on markers of calcium and bone metabolism in healthy adult men.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 432, doi. 10.1038/sj.ejcn.1602093
- By:
- Publication type:
- Article
20
Food consumption and the incidence of type II diabetes mellitus.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 441, doi. 10.1038/sj.ejcn.1602094
- By:
- Publication type:
- Article
21
Characteristics of eating disorders in a university hospital-based Spanish population.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 459, doi. 10.1038/sj.ejcn.1602095
- By:
- Publication type:
- Article
22
Sociodemographic factors associated with calcium intake in premenopausal women: a cross-sectional study.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 463, doi. 10.1038/sj.ejcn.1602105
- By:
- Publication type:
- Article
23
Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease.
- Published in:
- European Journal of Clinical Nutrition, 2005, v. 59, n. 3, p. 449, doi. 10.1038/sj.ejcn.1602107
- By:
- Publication type:
- Article