Gastrointestinal handling of glycosyl [13C]ureides.
- Published in:
- 2003
- By:
- Publication type:
- journal article
Works matching IS 09543007 AND DT 2003 AND VI 57 AND IP 8
Results: 24
1
2
Cross-calibration of GE/Lunar pencil and fan-beam dual energy densitometers--bone mineral density and body composition studies.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
3
Plasma thiols and their determinants in phenylketonuria.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
4
Spanish children's diet: compliance with nutrient and food intake guidelines.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
5
A systematic review of socioeconomic differences in food habits in Europe: consumption of cheese and milk.
- Published in:
- 2003
- By:
- Publication type:
- journal article
6
Validation of a semi-quantitative food-frequency questionnaire used among 12-month-old Norwegian infants.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 881, doi. 10.1038/sj.ejcn.1601621
- By:
- Publication type:
- Article
7
Isolated soy protein improves endothelial function in postmenopausal hypercholesterolemic women.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 889, doi. 10.1038/sj.ejcn.1601622
- By:
- Publication type:
- Article
8
A systematic review of protein and energy supplementation for hip fracture aftercare in older people.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 895, doi. 10.1038/sj.ejcn.1601623
- By:
- Publication type:
- Article
9
Relation of adiposity and body fat distribution to body mass index in Australians of Aboriginal and European ancestry.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 956, doi. 10.1038/sj.ejcn.1601630
- By:
- Publication type:
- Article
10
The relation between dietary flavonol intake and coronary heart disease mortality: a meta-analysis of prospective cohort studies.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 904, doi. 10.1038/sj.ejcn.1601624
- By:
- Publication type:
- Article
11
A systematic review of socioeconomic differences in food habits in Europe: consumption of cheese and milk.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 917
- By:
- Publication type:
- Article
12
Spanish children's diet: compliance with nutrient and food intake guidelines.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 930
- By:
- Publication type:
- Article
13
Relation between soy-associated isoflavones and LDL and HDL cholesterol concentrations in humans: a meta-analysis.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 940, doi. 10.1038/sj.ejcn.1601628
- By:
- Publication type:
- Article
14
Dietary intakes and lifestyle factors of a vegan population in Germany: results from the German Vegan Study.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 947, doi. 10.1038/sj.ejcn.1601629
- By:
- Publication type:
- Article
15
Body composition estimated by bioelectrical impedance in the Swedish elderly. Development of population-based prediction equation and reference values of fat-free mass and body fat for 70- and 75-y olds.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 909, doi. 10.1038/sj.ejcn.1601625
- By:
- Publication type:
- Article
16
Plasma thiols and their determinants in phenylketonuria.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 964
- By:
- Publication type:
- Article
17
Seasonality in urinary and household salt iodine content among pregnant and lactating women of the plains of Nepal.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 969, doi. 10.1038/sj.ejcn.1601632
- By:
- Publication type:
- Article
18
Cross-calibration of GE/Lunar pencil and fan-beam dual energy densitometers-bone mineral density and body composition studies.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 977, doi. 10.1038/sj.ejcn.1601633
- By:
- Publication type:
- Article
19
Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 988, doi. 10.1038/sj.ejcn.1601634
- By:
- Publication type:
- Article
20
Oxidative stress status in patients with diabetes mellitus: relationship to diet.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 999, doi. 10.1038/sj.ejcn.1601635
- By:
- Publication type:
- Article
21
Use of anthropometric variables to predict relative body fat determined by a four-compartment body composition model.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 1009, doi. 10.1038/sj.ejcn.1601636
- By:
- Publication type:
- Article
22
Gastrointestinal handling of glycosyl [<sup>13</sup>C]ureides.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 1017, doi. 10.1038/sj.ejcn.1601637
- By:
- Publication type:
- Article
23
A simplified method for assessing physical activity level values for a country or study population.
- Published in:
- European Journal of Clinical Nutrition, 2003, v. 57, n. 8, p. 1025, doi. 10.1038/sj.ejcn.1601638
- By:
- Publication type:
- Article
24
Mediterranean diet and all-causes mortality after myocardial infarction: results from the GISSI-Prevenzione trial.
- Published in:
- 2003
- By:
- Publication type:
- Correction Notice