Works matching IS 09543007 AND DT 2003 AND VI 57

Results: 297

Preface.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S1, doi. 10.1038/sj.ejcn.1601893

By:

Manz, F.;
Arnaud, M.J.;
Rosenberg, I.

Publication type:

Article

Effects of changes in water compartments on physiology and metabolism.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S2, doi. 10.1038/sj.ejcn.1601894

By:

Ritz, P.;
Salle, A.;
Simard, G.;
Dumas, J.F.;
Foussard, F.;
Malthiery, Y.

Publication type:

Article

Markers of hydration status.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S6, doi. 10.1038/sj.ejcn.1601895

By:

Shirrefs, S.M.

Publication type:

Article

24-h hydration status: parameters, epidemiology and recommendations.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S10, doi. 10.1038/sj.ejcn.1601896

By:

Manz, F.;
Wentz, A.

Publication type:

Article

Impact of mild dehydration on wellness and on exercise performance.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S19, doi. 10.1038/sj.ejcn.1601897

By:

Maughan, R.J.

Publication type:

Article

Impaired cognitive function and mental performance in mild dehydration.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S24, doi. 10.1038/sj.ejcn.1601898

By:

Wilson, M.-M.G.;
Morley, J.E.

Publication type:

Article

Effects on health of fluid restriction during fasting in Ramadan.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S30, doi. 10.1038/sj.ejcn.1601899

By:

Leiper, J.B.;
Molla, A.M.

Publication type:

Article

Mild dehydration, vasopressin and the kidney: animal and human studies.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S39, doi. 10.1038/sj.ejcn.1601900

By:

Bouby, N.;
Fernandes, S.

Publication type:

Article

Fluid intake and epidemiology of urolithiasis.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S47, doi. 10.1038/sj.ejcn.1601901

By:

Steiner, R.;
Hesse, A.

Publication type:

Article

Mild dehydration: a risk factor of urinary tract infection?

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S52, doi. 10.1038/sj.ejcn.1601902

By:

Beetz, R.

Publication type:

Article

Fluid intake and risk of bladder and other cancers.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S59, doi. 10.1038/sj.ejcn.1601903

By:

Altieri, A.;
La Vecchia, C.;
Negri, E.

Publication type:

Article

Effects of changes in hydration on protein, glucose and lipid metabolism in man: impact on health.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S69, doi. 10.1038/sj.ejcn.1601904

By:

Keller, U.;
Szinnai, G.;
Bilz, S.;
Berneis, K.

Publication type:

Article

Mild dehydration: a risk factor for dental disease?

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S75, doi. 10.1038/sj.ejcn.1601905

By:

Smith, A.J.;
Shaw, L.

Publication type:

Article

Mild dehydration: a risk factor of broncho-pulmonary disorders?

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S81, doi. 10.1038/sj.ejcn.1601906

By:

Kalhoff, H.

Publication type:

Article

Mild dehydration: a risk factor of constipation?

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, p. S88, doi. 10.1038/sj.ejcn.1601907

By:

Arnaud, M.J.

Publication type:

Article

Summary and Outlook.

Published in:: European Journal of Clinical Nutrition, 2003, v. 57, p. S96, doi. 10.1038/sj.ejcn.1601908
Publication type:: Article

Sociodemographic differences in dietary habits described by food frequency questions--results from Denmark.

Published in:

2003

By:

Dynesen, A W;
Haraldsdóttir, J;
Holm, L;
Astrup, A

Publication type:

journal article

Effect of meal sequence on postprandial lipid, glucose and insulin responses in young men.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1536, doi. 10.1038/sj.ejcn.1601722

By:

Burdge, G. C.;
Jones, A. E.;
Frye, S. M.;
Goodson, L.;
Wootton, S. A.

Publication type:

Article

Hydrothermal treatment and malting of barley improved zinc absorption but not calcium absorption in humans.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1507, doi. 10.1038/sj.ejcn.1601718

By:

Fredlund, K;
Bergman, E-L;
Rossander-Hulthén, L.;
Isaksson, M.;
Almgren, A.;
Sandberg, A-S

Publication type:

Article

Dietary and nutritional patterns in an elderly rural population in Northern and Southern Italy: (I). A cluster analysis of food consumption.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1514, doi. 10.1038/sj.ejcn.1601719

By:

Leite, M. L. Corrêa;
Nicolosi, A.;
Cristina, S.;
Hauser, W. A.;
Pugliese, P.;
Nappi, G.

Publication type:

Article

Dietary and nutritional patterns in an elderly rural population in Northern and Southern Italy: (II). Nutritional profiles associated with food behaviours.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1522, doi. 10.1038/sj.ejcn.1601720

By:

Leite, M. L. Corrêa;
Nicolosi, A.;
Cristina, S.;
Hauser, W. A.;
Pugliese, P.;
Nappi, G.

Publication type:

Article

Water and sanitation associated with improved child growth.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1562, doi. 10.1038/sj.ejcn.1601725

By:

Merchant, A. T.;
Jones, C.;
Kiure, A.;
Kupka, R.;
Fitzmaurice, G.;
Herrera, M. G.;
Fawzi, W. W.

Publication type:

Article

Meal pattern, food choice, nutrient intake and lifestyle factors in The Göteborg Adolescence Study.

Published in:

2003

By:

Sjöberg, A;
Hallberg, L;
Höglund, D;
Hulthén, L

Publication type:

journal article

Tomato consumption and plasma lycopene concentration in people aged 65 y and over in a British national survey.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1545, doi. 10.1038/sj.ejcn.1601723

By:

Re, R.;
Mishra, G. D.;
Thane, C. W.;
Bates, C. J.

Publication type:

Article

Association between antioxidant nutritional indicators and the incidence of dementia: results from the PAQUID prospective cohort study.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1555, doi. 10.1038/sj.ejcn.1601724

By:

Helmer, C.;
Peuchant, E.;
Letenneur, L.;
Bourdel-Marchasson, I.;
Larrieu, S.;
Dartigues, J. F.;
Dubourg, L.;
Thomas, M-J;
Barberger-Gateau, P.

Publication type:

Article

Reduction of plasma homocysteine and serum methylmalonate concentrations in apparently healthy elderly subjects after treatment with folic acid, vitamin B12 and vitamin B6: a randomised trial.

Published in:

2003

By:

Lewerin, C;
Nilsson-Ehle, H;
Matousek, M;
Lindstedt, G;
Steen, B

Publication type:

Journal Article

Variation in the application of methods used for predicting energy requirements in acutely ill adult patients: a survey of practice.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1530, doi. 10.1038/sj.ejcn.1601721

By:

Reeves, M. M.;
Capra, S.

Publication type:

Article

Recombinant human lactoferrin ingestion attenuates indomethacin-induced enteropathy in vivo in healthy volunteers.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1579, doi. 10.1038/sj.ejcn.1601727

By:

Troost, F. J.;
Saris, W. H. M.;
Brummer, R-J. M.

Publication type:

Article

Sociodemographic differences in dietary habits described by food frequency questions - results from Denmark.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1586, doi. 10.1038/sj.ejcn.1601728

By:

Dynesen, A. W.;
Haraldsdóttir, J.;
Holm, L.;
Astrup, A.

Publication type:

Article

A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1605, doi. 10.1038/sj.ejcn.1601731

By:

Metcalf, R. G.;
James, M. J.;
Mantzioris, E.;
Cleland, L. G.

Publication type:

Article

Serum fatty acid composition in primary school children is associated with serum cholesterol levels and dietary fat intake.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1613, doi. 10.1038/sj.ejcn.1601732

By:

H-H Cheng, M. C.;
Y-Y Wen, M. C.;
Chen, C.

Publication type:

Article

Meal pattern, food choice, nutrient intake and lifestyle factors in The Göteborg Adolescence Study.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1569, doi. 10.1038/sj.ejcn.1601726

By:

Sjöberg, A.;
Hallberg, L.;
Höglund, D.;
Huithén, L.

Publication type:

Article

Triacylglycerol markers of mature human milk.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1621, doi. 10.1038/sj.ejcn.1601733

By:

Morera, S.;
Castellote, A. I.;
Jauregui, O.;
Casals, I.;
López-Sabater, M. C.

Publication type:

Article

Breast milk and energy intake in exclusively, predominantly, and partially breast-fed infants.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1633, doi. 10.1038/sj.ejcn.1601735

By:

Haisma, H.;
Coward, W. A.;
Albernaz, E.;
Visser, G. H.;
Wells, J. C. K.;
Wright, A.;
Victora, C. G.

Publication type:

Article

Food insecurity is associated with dietary intake and body size of Korean children from low-income families in urban areas.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1598, doi. 10.1038/sj.ejcn.1601877

By:

S-U Oh, L.;
Hong, M. J.

Publication type:

Article

Energy intake in Swedish adolescents: validation of diet history with doubly labelled water.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1643, doi. 10.1038/sj.ejcn.1601892

By:

Sjöberg, A.;
Slinde, F.;
Arvidsson, D.;
Ellegård, L.;
Gramatkovski, E.;
Hallberg, L.;
Hulthén, L.

Publication type:

Article

Short-term repeatability of a food frequency questionnaire in New Zealand children aged 1-14 y.

Published in:

2003

By:

Metcalf, P A;
Scragg, R K R;
Sharpe, S;
Fitzgerald, E D H;
Schaaf, D;
Watts, C

Publication type:

Journal Article

Risk factors for nightblindness among women of childbearing age in Cambodia.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 12, p. 1627, doi. 10.1038/sj.ejcn.1601734

By:

Semba, R. D.;
de Pee, S.;
Panagides, D.;
Poly, O.;
Bloem, M. W.

Publication type:

Article

Precision of the doubly labeled water method in a large-scale application: evaluation of a streamlined-dosing protocol in the Observing Protein and Energy Nutrition (OPEN) study.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1370, doi. 10.1038/sj.ejcn.1601698

By:

Trabulsi, J.;
Troiano, R.P.;
Subar, A.F.;
Sharbaugh, C.;
Kipnis, V.;
Schatzkin, A.;
Schoeller, D.A.

Publication type:

Article

Tracing the Mediterranean diet through principal components and cluster analyses in the Greek population.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1378, doi. 10.1038/sj.ejcn.1601699

By:

Costacou, T.;
Bamia, C.;
Ferrari, P.;
Riboli, E.;
Trichopoulos, D.;
Trichopoulou, A.

Publication type:

Article

Lifestyle factors associated with glycaemic control and body mass index in older adults with diabetes.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1386, doi. 10.1038/sj.ejcn.1601700

By:

Grylls, W.K.;
McKenzie, J.E.;
Horwath, C.C.;
Mann, J.I.

Publication type:

Article

Estimation of body fatness from body mass index and bioelectrical impedance: comparison of New Zealand European, Maori and Pacific Island children.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1394, doi. 10.1038/sj.ejcn.1601701

By:

Rush, E.C.;
Puniani, K.;
Valencia, M.E.;
Davies, P.S.W.;
Plank, L.D.

Publication type:

Article

Estimates of percentage body fat in young adolescents: a comparison of dual-energy X-ray absorptiometry and air displacement plethysmography.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1402, doi. 10.1038/sj.ejcn.1601702

By:

Radley, D.;
Gately, P.J.;
Cooke, C.B.;
Carroll, S.;
Oldroyd, B.;
Truscott, J.G.

Publication type:

Article

Folic acid supplement decreases the homocysteine increasing effect of filtered coffee. A randomised placebo-controlled study.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1411, doi. 10.1038/sj.ejcn.1601703

By:

Strandhagen, E.;
Landaas, S.;
Thelle, D.S.

Publication type:

Article

Earlier smoking habits are associated with higher serum lipids and lower milk fat and polyunsaturated fatty acid content in the first 6 months of lactation.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1466, doi. 10.1038/sj.ejcn.1601711

By:

Agostoni, C.;
Marangoni, F.;
Grandi, F.;
Lammardo, A.M.;
Giovannini, M.;
Riva, E.;
Galli, C.

Publication type:

Article

The role and potential of sialic acid in human nutrition.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1351, doi. 10.1038/sj.ejcn.1601704

By:

Wang, B.;
Brand-Miller, J.

Publication type:

Article

Influence of renal function on spontaneous dietary intake and on nutritional status of chronic renal insufficiency patients.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1473, doi. 10.1038/sj.ejcn.1601713

By:

Duenhas, M.R.;
Draibe, S.A.;
Avesani, C.M.;
Sesso, R.;
Cuppari, L.

Publication type:

Article

Food consumed does not account for the higher prevalence of obesity among stunted adults in a very-low-income population in the Northeast of Brazil (Maceió, Alagoas).

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1437, doi. 10.1038/sj.ejcn.1601708

By:

Florencio, T.T.;
Ferreira, H.S.;
Cavalcante, J.C.;
Luciano, S.M.;
Sawaya, A.L.

Publication type:

Article

Individual saturated fatty acids and nonfatal acute myocardial infarction in Costa Rica.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1447, doi. 10.1038/sj.ejcn.1601709

By:

Kabagambe, E.K.;
Baylin, A.;
Siles, X.;
Campos, H.

Publication type:

Article

Salivary cortisol and heart rate in stunted and nonstunted Nepalese school children.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 11, p. 1458, doi. 10.1038/sj.ejcn.1601710

By:

Fernald, L.C.;
Grantham-McGregor, S.M.;
Manandhar, D.S.;
Costello, A.

Publication type:

Article