Lipid, protein and carbohydrate intake in relation to body mass index.
- Published in:
- 2002
- By:
- Publication type:
- Journal Article
Works matching IS 09543007 AND DT 2002 AND VI 56 AND IP 1
Results: 13
1
2
Appetite sensations and eating behaviors to complete fasting in obese and non-obese individuals.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 86, doi. 10.1038/sj.ejcn.1601285
- By:
- Publication type:
- Article
3
Effect of tamarind ingestion on fluoride excretion in humans.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 82, doi. 10.1038/sj.ejcn.1601287
- By:
- Publication type:
- Article
4
Effects of dietary fatty acids on the composition and oxidizability of low-density lipoprotein.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 72, doi. 10.1038/sj.ejcn.1601288
- By:
- Publication type:
- Article
5
Lipid-lowering effects of a modified butter-fat: a controlled intervention trial in healthy men.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 64, doi. 10.1038/sj.ejcn.1601282
- By:
- Publication type:
- Article
6
Does the association between smoking status and selected healthy foods depend on gender? A population-based study of 54 417 middle-aged Danes.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 57, doi. 10.1038/sj.ejcn.1601280
- By:
- Publication type:
- Article
7
Vitamin D deficiency: a concern in premenopausal Bangladeshi women of two socio-economic groups in rural and urban region.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 51, doi. 10.1038/sj.ejcn.1601284
- By:
- Publication type:
- Article
8
Vitamin A, retinol binding protein and lipids in type 1 diabetes mellitus.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 44, doi. 10.1038/sj.ejcn.1601279
- By:
- Publication type:
- Article
9
Lipid, protein and carbohydrate intake in relation to body mass index.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 37
- By:
- Publication type:
- Article
10
Reported adverse food reactions overestimate true food allergy in the community.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 31, doi. 10.1038/sj.ejcn.1601306
- By:
- Publication type:
- Article
11
Validation of a food frequency questionnaire for nutritional calcium intake assessment in Italian women.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 21, doi. 10.1038/sj.ejcn.1601278
- By:
- Publication type:
- Article
12
Body composition changes in patients with anorexia nervosa after complete weight recovery.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 15, doi. 10.1038/sj.ejcn.1601290
- By:
- Publication type:
- Article
13
Cereal grains and coronary heart disease.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 1, p. 1, doi. 10.1038/sj.ejcn.1601283
- By:
- Publication type:
- Article