Works matching IS 09543007 AND DT 2000 AND VI 54 AND IP 4

Results: 20

Age- and sex-adjusted iodine/creatinine ratio. A new standard in epidemiological surveys? Evaluation of three different estimates of iodine excretion based on casual urine samples and comparison to 24 h values.

Published in:

2000

By:

Knudsen, N;
Christiansen, E;
Brandt-Christensen, M;
Nygaard, B;
Perrild, H

Publication type:

journal article

Whole body protein turnover can be measured non-invasively in women using the end product method with [15N]glycine to show changes with the menstrual cycle and pregnancy.

Published in:

2000

By:

Jackson, A A;
Duggleby, S L;
Grove, G

Publication type:

journal article

Will recommended changes in fat and fibre intake affect cholesterol absorption and sterol excretion? An ileostomy study.

Published in:

2000

By:

Ellegård, L;
Bosaeus, I;
Andersson, H

Publication type:

journal article

A review of the nutritional needs of Meals on Wheels consumers and factors associated with the provision of an effective meals on wheels service-an Australian perspective.

Published in:

2000

By:

Krassie, J;
Smart, C;
Roberts, D C

Publication type:

journal article

Safety evaluation of certain food additives (Book Review).

Published in:

2000

By:

Southgate, D.

Publication type:

Book Review

Chocolate and Cocoa (Book Review).

Published in:

2000

By:

Southgate, D.

Publication type:

Book Review

Age- and sex-adjusted iodine/creatinine ratio. A new standard in epidemiological surveys? Evaluation of three different estimates of iodine excretion based on casual urine samples and comparison...

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 361, doi. 10.1038/sj.ejcn.1600935

By:

Knudsen, N.;
Christiansen, E.

Publication type:

Article

Risk factors for hypertension in obese women. The role of weight cycling.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 356, doi. 10.1038/sj.ejcn.1600963

By:

Guagnano, M.T.;
Ballone, E.

Publication type:

Article

Recommendations for the nutritional management of patients with diabetes mellitus.

Published in:: European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 353, doi. 10.1038/sj.ejcn.1600962
Publication type:: Article

Adherence to protein restriction in patients with type 2 diabetes mellitus: a randomized trial.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 347, doi. 10.1038/sj.ejcn.1600961

By:

Pijls, L.T.J.;
de Vries, H.

Publication type:

Article

Shifting obesity trends in Brazil.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 342, doi. 10.1038/sj.ejcn.1600960

By:

Monteiro, C.A.;
D'A. Benicio, M.H.

Publication type:

Article

High fruit intake may reduce mortality among middle-aged and elderly men. The Study of Men Born in 1913.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 337, doi. 10.1038/sj.ejcn.1600959

By:

Strandhagen, E.;
Hansson, P-O

Publication type:

Article

Whole body protein turnover can be measured non-invasively in women using the end product method with [...N]glycine to show changes with the menstrual cycle and pregnancy.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 329, doi. 10.1038/sj.ejcn.1600958

By:

Jackson, A.A.;
Duggleby, S.L.

Publication type:

Article

Patterns of alcohol consumption in middle-aged men from France and Northern Ireland. The PRIME Study.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 321, doi. 10.1038/sj.ejcn.1600954

By:

Marques-Vidal, P.;
Alveiler, D.

Publication type:

Article

Seven unique food consumption patterns identified among women in the UK Women's Cohort Study.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 314, doi. 10.1038/sj.ejcn.1600941

By:

Greenwood, D.C.;
Cade, J.E.

Publication type:

Article

Will recommended changes in fat and fibre intake affect cholesterol absorption and sterol excretion? An ileostomy study.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 306

By:

Ellegard, L.;
Bosaeus, I.

Publication type:

Article

Designer egg evaluation in a controlled trial.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 298, doi. 10.1038/sj.ejcn.1600939

By:

Surai, P.F.;
MacPherson, A.

Publication type:

Article

Effect of 8 week intake of probiotic milk products on risk factors for cardiovascular diseases.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 288, doi. 10.1038/sj.ejcn.1600937

By:

Agerholm-Larsen, L.;
Raben, A.

Publication type:

Article

Low energy reporters vs others: a comparison of reported food intakes.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 281, doi. 10.1038/sj.ejcn.1600936

By:

Krebs-Smith, S.M.;
Graubard, B.I.

Publication type:

Article

A Review of the nutritional needs of Meals on Wheels consumers and factors associated with the provision of an effective Meals on Wheels service--an Australian perspective.

Published in:

European Journal of Clinical Nutrition, 2000, v. 54, n. 4, p. 275, doi. 10.1038/sj.ejcn.1600790

By:

Krassie, J.;
Smart, C.

Publication type:

Article