Modification of the nutrition questionnaire for elderly to increase its ability to detect elderly people with inadequate intake of energy, calcium, vitamin C and vitamin D.
- Published in:
- 1999
- By:
- Publication type:
- journal article
Works matching IS 09543007 AND DT 1999 AND VI 53 AND IP 7
Results: 17
1
2
Iron deficiency in older people: interactions between food and nutrient intakes with biochemical measures of iron; further analysis of the National Diet and Nutrition Survey of people aged 65 years and over.
- Published in:
- 1999
- By:
- Publication type:
- journal article
3
Effects of butter oil blends with increased concentrations of stearic, oleic and linolenic acid on blood lipids in young adults.
- Published in:
- 1999
- By:
- Publication type:
- journal article
4
Impact of zinc supplementation on subsequent growth and morbidity in Bangladeshi children with acute diarrhoea.
- Published in:
- 1999
- By:
- Publication type:
- journal article
5
Exercise training and blood lipids in hyperlipidemic and normolipidemic adults: a meta-analysis of randomized, controlled trials.
- Published in:
- 1999
- By:
- Publication type:
- journal article
6
'Vitamin D: Seasonal and regional differences in preschool children in Great Britain'.
- Published in:
- 1999
- Publication type:
- journal article
7
Nutritional considerations in children undergoing bone marrow transplantation.
- Published in:
- 1999
- Publication type:
- journal article
8
Nutritional status of adult inpatients in Bujumbura, Burundi (impact of HIV infection).
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 579, doi. 10.1038/sj.ejcn.1600789
- By:
- Publication type:
- Article
9
The association of energy intake bias with psychological scores of women.
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 570, doi. 10.1038/sj.ejcn.1600791
- By:
- Publication type:
- Article
10
Modification of the nutrition questionnaire for elderly to increase its ability to detect elderly...
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 560, doi. 10.1038/sj.ejcn.1600788
- By:
- Publication type:
- Article
11
Iron deficiency in older people: Interactions between food and nutrient intakes with biochemical...
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 552, doi. 10.1038/sj.ejcn.1600787
- By:
- Publication type:
- Article
12
Sex ratio of total energy intake in adults: an analysis of dietary surveys.
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 542, doi. 10.1038/sj.ejcn.1600786
- By:
- Publication type:
- Article
13
Effects of butter oil blends with increased concentrations of stearic, oleic and linoleic acid on...
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 535, doi. 10.1038/sj.ejcn.1600785
- By:
- Publication type:
- Article
14
Impact of zinc supplementation on subsequent growth and morbidity in Bangladeshi children with...
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 529, doi. 10.1038/sj.ejcn.1600734
- By:
- Publication type:
- Article
15
Dietary intakes of polyunsaturated fatty acids and indices of oxidative stress in human volunteers.
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 523, doi. 10.1038/sj.ejcn.1600783
- By:
- Publication type:
- Article
16
Exercise training and blood lipids in hyperlipidemic and normolipidemic adults: A meta-analysis...
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 514, doi. 10.1038/sj.ejcn.1600784
- By:
- Publication type:
- Article
17
Guidelines for sugar consumption in Europe: Is a quantitative approach justified?
- Published in:
- European Journal of Clinical Nutrition, 1999, v. 53, n. 7, p. 503, doi. 10.1038/sj.ejcn.1600831
- By:
- Publication type:
- Article