Works matching IS 09543007 AND DT 1999 AND VI 53 AND IP 10

Results: 23

Vitamin D levels in prepubertal children in Southern Tasmania: prevalence and determinants.

Published in:

1999

By:

Jones, G;
Blizzard, C;
Riley, M D;
Parameswaran, V;
Greenaway, T M;
Dwyer, T

Publication type:

journal article

Comparison of the effects of a monounsaturated fat diet and a high carbohydrate diet on cardiovascular risk factors in first degree relatives to type-2 diabetic subjects.

Published in:

1999

By:

Thomsen, C;
Rasmussen, O;
Christiansen, C;
Pedersen, E;
Vesterlund, M;
Storm, H;
Ingerslev, J;
Hermansen, K

Publication type:

journal article

Plasma concentrations of the antioxidants beta-carotene and alpha-tocopherol in relation to lung function.

Published in:

1999

By:

Grievink, L;
Smit, H A;
Veer, P;
Brunekreef, B;
Kromhout, D

Publication type:

journal article

Influence of days of the week on reported food, macronutrient and alcohol intake among an adult population in south western Finland.

Published in:

1999

By:

Jula, A;
Seppänen, R;
Alanen, E

Publication type:

journal article

Dietary habits affect the susceptibility of low-density lipoprotein to oxidation.

Published in:

1999

By:

Korpela, R;
Seppo, L;
Laakso, J;
Lilja, J;
Karjala, K;
Lähteenmäki, T;
Solatunturi, E;
Vapaatalo, H;
Tikkanen, M J

Publication type:

journal article

The impact of malarial infection and diet on the anaemia status of rural pregnant Malawian women.

Published in:

1999

By:

Huddle, J M;
Gibson, R S;
Cullinan, T R

Publication type:

journal article

Approach of the US food and nutrition board to daily nutrient requirements: 'a useful basis for the European discussion on risk assessment of nutrients?' Report on a workshop organized by the European Academy of Nutritional Sciences (EANS) and TNO Food and Nutrition Research Institute, 11 December 1998, Brussels.

Published in:

1999

By:

Brussaard, J H;
den Berg, H;
Hermus, R J;
Walter, P

Publication type:

journal article

Inter- and intra-individual variation of food and nutrient consumption in a rural Japanese population.

Published in:

1999

By:

Ogawa, K;
Tsubono, Y;
Nishino, Y;
Watanabe, Y;
Ohkubo, T;
Watanabe, T;
Nakatsuka, H;
Takahashi, N;
Kawamura, M;
Tsuji, I;
Hisamichi, S

Publication type:

journal article

The 'Green Keyhole' revisited: nutritional knowledge may influence food selection.

Published in:

1999

By:

Larsson, I;
Lissner, L;
Wilhelmsen, L

Publication type:

journal article

Coenzyme Q10 in health and disease.

Published in:

1999

By:

Overvad, K;
Diamant, B;
Holm, L;
Holmer, G;
Mortensen, S A;
Stender, S

Publication type:

journal article

Book Review.

Published in:

1999

By:

Johnson, I. T.

Publication type:

Book Review

Vitamin D levels in prepubertal children in Southern Tasmania: prevalence and determinants.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 824, doi. 10.1038/sj.ejcn.1600858

By:

Jones, G.;
Blizzard, C. L.

Publication type:

Article

Comparison of the effects of a monosaturated fat diet and a high carbohydrate diet on...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 818, doi. 10.1038/sj.ejcn.1600855

By:

Thomsen, C.;
Rasmussen, O.

Publication type:

Article

Plasma concentrations of the antioxidants ...-carotene and ...-tocopherol in relation to lung...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 813, doi. 10.1038/sj.ejcn.1600854

By:

Grievink, L.;
Smit, H. A.

Publication type:

Article

Influence of days of the week on reported food, macronutrient and alcohol intake among an adult...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 808, doi. 10.1038/sj.ejcn.1600853

By:

Jula, A.;
Seppanen, R.

Publication type:

Article

Dietary habits affect the susceptibility of low-density lipoprotein to oxidation.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 802, doi. 10.1038/sj.ejcn.1600860

By:

Korpela, R.;
Seppo, L.

Publication type:

Article

The impact of malarial infection and diet on the anaemia status of rural pregnant Malawian women.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 792, doi. 10.1038/sj.ejcn.1600851

By:

Huddle, J. M.;
Gibson, R. S.

Publication type:

Article

Approach of the US Food and Nutrition Board to daily nutrient requirements: `A useful basis for...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 786, doi. 10.1038/sj.ejcn.1600848

By:

Brussaard, J. H.;
van den Berg, H.

Publication type:

Article

Inter- and Intra-individual variation of food and nutrient consumption in a rural Japanese...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 781, doi. 10.1038/sj.ejcn.1600845

By:

Ogawa, K.;
Tsubono, Y.

Publication type:

Article

The `Green Keyhole' revisited: Nutritional knowledge may influence food selection.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 776, doi. 10.1038/sj.ejcn.1600839

By:

Larsson, I.;
Lissner, L.

Publication type:

Article

Dietary supplements of dehydroepiandrosterone in relation to breast cancer risk.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 771, doi. 10.1038/sj.ejcn.1600889

By:

Stoll, B. A.

Publication type:

Article

Coenzyme Q... in health and disease.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 764, doi. 10.1038/sj.ejcn.1600880

By:

Overvad, K.;
Diamant, B.

Publication type:

Article

Intense sweeteners and energy density of foods: implications for weight control.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 757, doi. 10.1038/sj.ejcn.1600879

By:

Drewnowski, A.

Publication type:

Article