Works in European Journal of Clinical Nutrition, 2019, Vol 73, Issue 3

Results: 18

Psychological disorders and dietary patterns by reduced-rank regression.

Published in:

2019

By:

Hosseinzadeh, Mahdieh;
Vafa, Mohammad-Reza;
Esmaillzadeh, Ahmad;
Feizi, Awat;
Majdzadeh, Reza;
Afshar, Hamidreza;
Keshteli, Ammar Hassanzadeh;
Adibi, Peyman

Publication type:

journal article

Associations between long-chain PUFAs in maternal blood, cord blood, and breast milk and offspring body composition up to 5 years: follow-up from the INFAT study.

Published in:

2019

By:

Meyer, Dorothy Marie;
Brei, Christina;
Stecher, Lynne;
Much, Daniela;
Brunner, Stefanie;
Hauner, Hans

Publication type:

journal article

The effects of curcumin supplementation on liver enzymes, lipid profile, glucose homeostasis, and hepatic steatosis and fibrosis in patients with non-alcoholic fatty liver disease.

Published in:

2019

By:

Saadati, Saeede;
Hatami, Behzad;
Yari, Zahra;
Shahrbaf, Mohammad Amin;
Eghtesad, Sareh;
Mansour, Asieh;
Poustchi, Hossein;
Hedayati, Mehdi;
Aghajanpoor-pasha, Morteza;
Sadeghi, Amir;
Hekmatdoost, Azita

Publication type:

journal article

Four years after implementation of a national micronutrient powder program in Kyrgyzstan, prevalence of iron deficiency and iron deficiency anemia is lower, but prevalence of vitamin A deficiency is higher.

Published in:

2019

By:

Lundeen, Elizabeth A.;
Lind, Jennifer N.;
Clarke, Kristie E. N.;
Aburto, Nancy J.;
Imanalieva, Cholpon;
Mamyrbaeva, Tursun;
Ismailova, Asel;
Timmer, Arnold;
Whitehead, Ralph D.;
Praslova, Larissa;
Samohleb, Galina;
Minbaev, Muktar;
Addo, O. Yaw;
Serdula, Mary K.;
Whitehead, Ralph D Jr

Publication type:

journal article

Cruciferous vegetables and colorectal cancer risk: a hospital-based matched case-control study in Northeast China.

Published in:

2019

By:

Fang, Wanxia;
Qu, Xiujuan;
Shi, Jing;
Li, Heming;
Guo, Xiaoyu;
Wu, Xin;
Liu, Yunpeng;
Li, Zhi

Publication type:

journal article

Moderate, but not heavy, tea drinking decreased the associated risk of gallstones in a Taiwanese population.

Published in:

2019

By:

Su, Fei-Lin;
Li, Chung-Hao;
Chang, Yin-Fan;
Wu, Jin-Shang;
Chang, Chih-Jen;
Lu, Feng-Hwa;
Yang, Yi-Ching

Publication type:

journal article

Consuming glucose-sweetened, not fructose-sweetened, beverages increases fasting insulin in healthy humans.

Published in:

2019

By:

Kuzma, Jessica N.;
Cromer, Gail;
Hagman, Derek K.;
Breymeyer, Kara L.;
Roth, Christian L.;
Foster-Schubert, Karen E.;
Holte, Sarah E.;
Weigle, David S.;
Kratz, Mario

Publication type:

journal article

Dietary fat, fibre, satiation, and satiety-a systematic review of acute studies.

Published in:

2019

By:

Warrilow, Andrew;
Mellor, Duane;
McKune, Andrew;
Pumpa, Kate

Publication type:

journal article

HIV infection and increased food insecurity are associated with adverse body composition changes among pregnant and lactating Kenyan women.

Published in:

2019

By:

Widen, Elizabeth M.;
Tsai, Irene;
Collins, Shalean M.;
Wekesa, Pauline;
China, Joy;
Krumdieck, Natalie;
Miller, Joshua D.;
Weiser, Sheri D.;
Onono, Maricianah;
Young, Sera L.

Publication type:

journal article

Dietary diversity and healthy life expectancy-an international comparative study.

Published in:

2019

By:

Miyamoto, Keiko;
Kawase, Fumiya;
Imai, Tomoko;
Sezaki, Ayako;
Shimokata, Hiroshi

Publication type:

journal article

Association between intraoperative magnesium sulfate infusion and mortality after non-cardiac surgery: a retrospective propensity score matched analysis.

Published in:

2019

By:

Oh, Tak Kyu;
Ji, Eunjeong;
Do, Sang-Hwan

Publication type:

journal article

Glycemic index, glycemic load, and depression: a systematic review and meta-analysis.

Published in:

2019

By:

Salari-Moghaddam, Asma;
Saneei, Parvane;
Larijani, Bagher;
Esmaillzadeh, Ahmad

Publication type:

journal article

Can resveratrol supplement change inflammatory mediators? A systematic review and meta-analysis on randomized clinical trials.

Published in:

2019

By:

Haghighatdoost, Fahimeh;
Hariri, Mitra

Publication type:

journal article

Improving breakfast patterns of portuguese children-an evaluation of ready-to-eat cereals according to the European nutrient profile model.

Published in:

2019

By:

Rito, Ana Isabel;
Dinis, Ana;
Rascôa, Carla;
Maia, António;
de Carvalho Martins, Inês;
Santos, Mariana;
Lima, João;
Mendes, Sofia;
Padrão, Joana;
Stein-Novais, Camila

Publication type:

journal article

Dietary patterns derived from principal component analysis (PCA) and risk of colorectal cancer: a systematic review and meta-analysis.

Published in:

2019

By:

Garcia-Larsen, Vanessa;
Morton, Victoria;
Norat, Teresa;
Moreira, André;
Potts, James F.;
Reeves, Tim;
Bakolis, Ioannis

Publication type:

journal article

Longitudinal measures of maternal vitamin D and neonatal body composition.

Published in:

2019

By:

Boghossian, Nansi S.;
Koo, Winston;
Liu, Aiyi;
Mumford, Sunni L.;
Tsai, Michael Y.;
Yeung, Edwina H.

Publication type:

journal article

Body weight difference between dual-energy X-ray absorptiometry and multi-frequency bioelectrical impedance analysis attenuates the equivalence of body-composition assessment.

Published in:

2019

By:

Pham, Duong Duc;
Lee, Seung Ku;
Shin, Chol;
Kim, Nan Hee;
Leem, Chae Hun

Publication type:

journal article

Physical activity but not sedentary time is associated with vitamin D status in adolescents: study of cardiovascular risk in adolescents (ERICA).

Published in:

2019

By:

da Silva, Ana Carla Moreira;
Cureau, Felipe Vogt;
de Oliveira, Cecília Lacroix;
Giannini, Denise Tavares;
Bloch, Katia Vergetti;
Kuschnir, Maria Cristina Caetano;
Dutra, Eliane Said;
Schaan, Beatriz D.;
de Carvalho, Kênia Mara Baiocchi

Publication type:

journal article