Works matching IS 09523871 AND DT 2020 AND VI 33 AND IP 3
Results: 16
Physical inactivity and excessive sucrose consumption are associated with higher serum lipids in subjects with Taq1B CETP polymorphism.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 299, doi. 10.1111/jhn.12747
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Personalised nutrition technologies: a new paradigm for dietetic practice and training in a digital transformation era.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 295, doi. 10.1111/jhn.12746
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A systematic review and quantitative analysis of resting energy expenditure prediction equations in healthy overweight and obese children and adolescents.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 373, doi. 10.1111/jhn.12735
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A systematic review of UK‐based long‐term nonsurgical interventions for people with severe obesity (BMI ≥35 kg m<sup>−2</sup>).
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 351, doi. 10.1111/jhn.12732
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The development of consensus‐based guidelines for dietetic practice in nasogastric tube feeding under restraint for patients with anorexia nervosa using a modified Delphi process.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 287, doi. 10.1111/jhn.12731
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Effects of a healthy diet enriched or not with pecan nuts or extra‐virgin olive oil on the lipid profile of patients with stable coronary artery disease: a randomised clinical trial.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 439, doi. 10.1111/jhn.12727
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Metabolic bone diseases in intestinal failure.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 423, doi. 10.1111/jhn.12726
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The association between chronotype, food craving and weight gain in pregnant women.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 342, doi. 10.1111/jhn.12723
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The contribution of ascitic fluid to body weight in patients with liver cirrhosis, and its estimation using girth: a cross‐sectional observational study.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 404, doi. 10.1111/jhn.12721
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Measuring nutrition‐related outcomes in a cohort of multi‐trauma patients following intensive care unit discharge.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 414, doi. 10.1111/jhn.12719
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Nutritional and perinatal outcomes of pregnant women with a history of bariatric surgery: a case series from a UK centre.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 386, doi. 10.1111/jhn.12718
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Dietary intake of fatty acids and antioxidants in relation to radiographic knee osteoarthritis: results from a case–control study.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 431, doi. 10.1111/jhn.12712
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Does meal‐time insulin dosing based on fat‐protein counting give positive results in postprandial glycaemic profile after a high protein‐fat meal in adolescents with type 1 diabetes: a randomised controlled trial.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 396, doi. 10.1111/jhn.12711
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Diet and sleep health: a scoping review of intervention studies in adults.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 308, doi. 10.1111/jhn.12709
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Effects of a novel bites, steps and eating rate‐focused weight loss randomised controlled trial intervention on body weight and eating behaviours.
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- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 330, doi. 10.1111/jhn.12704
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Issue Information.
- Published in:
- Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 3, p. 285, doi. 10.1111/jhn.12678
- Publication type:
- Article