Works matching IS 09523871 AND DT 2019 AND VI 32 AND IP 2
Results: 10
Preparing our future workforce: a qualitative exploration of dietetics practice educators' experiences.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 247, doi. 10.1111/jhn.12620
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- Article
Do stroke patients screened as lower‐nutritional‐risk still receive dietitian assessment if indicated? A retrospective evaluation of two dietetic models of care for adult stroke patients.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 267, doi. 10.1111/jhn.12619
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- Article
The tension between efficiency and effectiveness: a study of dietetic practice in primary care.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 259, doi. 10.1111/jhn.12617
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Food insecurity and food preparation equipment in US households: exploratory results from a cross‐sectional questionnaire.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 143, doi. 10.1111/jhn.12615
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- Article
International survey on growth indices and impacting factors in children with food allergies.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 175, doi. 10.1111/jhn.12610
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- Article
Efficacy of a Mediterranean diet supplemented with fatty fish in ameliorating inflammation in paediatric asthma: a randomised controlled trial.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 185, doi. 10.1111/jhn.12609
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- Article
Street food research worldwide: a scoping review.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 152, doi. 10.1111/jhn.12604
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- Article
Dietetics students' experiences of dietetics workforce preparation and preparedness: a systematic review and qualitative synthesis.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 226, doi. 10.1111/jhn.12600
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- Article
Issue Information.
- Published in:
- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 141, doi. 10.1111/jhn.12575
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- Article
A systematic review and meta‐analysis of nutrition interventions for chronic noncancer pain.
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- Journal of Human Nutrition & Dietetics, 2019, v. 32, n. 2, p. 198, doi. 10.1111/jhn.12601
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- Article