Works matching IS 09523871 AND DT 2005 AND VI 18 AND IP 5
Results: 24
Fat intakes of children with PKU on low phenylalanine diets.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Contribution of foods to trans unsaturated fatty acid intake in a group of Irish adults.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Tackling obesity in men -- preliminary evaluation of men-only groups within a commercial slimming organization.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Confirmation of nasogastric tube position by pH testing.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Body mass index and waist circumference in non-alcoholic fatty liver disease.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
A study to investigate women's experiences of radiation enteritis following radiotherapy for cervical cancer.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Audit of nutritional guidelines for head and neck cancer patients undergoing radiotherapy.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Energy intakes of children with Crohn's disease treated with enteral nutrition as primary therapy.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Achieving dietary guidelines the naturally nutrient rich approach.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Energy intakes of children with Crohn's disease treated with enteral nutrition as primary therapy.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 337, doi. 10.1111/j.1365-277X.2005.00631.x
- By:
- Publication type:
- Article
Audit of nutritional guidelines for head and neck cancer patients undergoing radiotherapy.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 343, doi. 10.1111/j.1365-277X.2005.00632.x
- By:
- Publication type:
- Article
Public Health Nutrition.
- Published in:
- 2005
- By:
- Publication type:
- Book Review
Chronic Disease Management in Primary Care.
- Published in:
- 2005
- By:
- Publication type:
- Book Review
The Management of Eating Disorders and Obesity.
- Published in:
- 2005
- By:
- Publication type:
- Book Review
A study to investigate women's experiences of radiation enteritis following radiotherapy for cervical cancer.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 353, doi. 10.1111/j.1365-277X.2005.00633.x
- By:
- Publication type:
- Article
Continuous Professional Development Questionnaire.
- Published in:
- 2005
- Publication type:
- Other
Nutrigenetics and Nutrigenomics.
- Published in:
- 2005
- By:
- Publication type:
- Book Review
Body mass index and waist circumference in non-alcoholic fatty liver disease.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 365, doi. 10.1111/j.1365-277X.2005.00634.x
- By:
- Publication type:
- Article
Confirmation of nasogastric tube position by pH testing.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 371, doi. 10.1111/j.1365-277X.2005.00635.x
- By:
- Publication type:
- Article
Contribution of foods to trans unsaturated fatty acid intake in a group of Irish adults.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 377, doi. 10.1111/j.1365-277X.2005.00636.x
- By:
- Publication type:
- Article
Tackling obesity in men – preliminary evaluation of men-only groups within a commercial slimming organization.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 391, doi. 10.1111/j.1365-277X.2005.00642.x
- By:
- Publication type:
- Article
Fat intakes of children with PKU on low phenylalanine diets.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 395, doi. 10.1111/j.1365-277X.2005.00643.x
- By:
- Publication type:
- Article
Achieving dietary guidelines the naturally nutrient rich approach.
- Published in:
- 2005
- By:
- Publication type:
- Editorial
Current literature.
- Published in:
- Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 5, p. 409, doi. 10.1111/j.1365-277X.2005.00645.x
- Publication type:
- Article