Works matching IS 09523871 AND DT 2001 AND VI 14 AND IP 1
Results: 19
The alpha and gamma tocopherol levels in serum are influenced by the dietary fat quality.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
A reassessment of the fat intake of children from meat and meat products and an estimate of haem iron intakes.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
Diet-related knowledge, beliefs and actions of health professionals compared with the general population: an investigation in a community trust.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
Home tube feeding: an integrated multidisciplinary approach.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
From the editor.
- Published in:
- 2001
- Publication type:
- Journal Article
An audit of the theoretical basis of education during dietetic consultations with diabetic patients.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
The challenges of innovation in the organization of home enteral tube feeding.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
A prospective study of the workload of a newly formed PEG advice team.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 43, doi. 10.1046/j.1365-277X.2001.00264.x
- By:
- Publication type:
- Article
A prospective study of the workload of a newly formed PEG advice team.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 21, doi. 10.1046/j.1365-277X.2001.00265.x
- By:
- Publication type:
- Article
Home tube feeding: an integrated multidisciplinary approach.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 13, doi. 10.1046/j.1365-277X.2001.00266.x
- By:
- Publication type:
- Article
Diet-related knowledge, beliefs and actions of health professionals compared with the general population: an investigation in a community Trust.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 25, doi. 10.1046/j.1365-277X.2001.00267.x
- By:
- Publication type:
- Article
The alpha and gamma tocopherol levels in serum are influenced by the dietary fat quality.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 63, doi. 10.1046/j.1365-277X.2001.00268.x
- By:
- Publication type:
- Article
An audit of the theoretical basis of education during dietetic consultations with diabetic patients.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 33, doi. 10.1046/j.1365-277X.2001.00269.x
- By:
- Publication type:
- Article
The challenges of innovation in the organization of home enteral tube feeding.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 3, doi. 10.1046/j.1365-277X.2001.00270.x
- By:
- Publication type:
- Article
A reassessment of the fat intake of children from meat and meat products and an estimate of haem iron intakes.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 55, doi. 10.1046/j.1365-277X.2001.00271.x
- By:
- Publication type:
- Article
Current literature.
- Published in:
- 2001
- Publication type:
- Abstract
From the Editor.
- Published in:
- Journal of Human Nutrition & Dietetics, 2001, v. 14, n. 1, p. 1, doi. 10.1046/j.1365-277X.2001.00273.x
- Publication type:
- Article