Guest Editorial.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 177, doi. 10.1002/biof.5520230401
- By:
- Publication type:
- Article
Works matching IS 09516433 AND DT 2005 AND VI 23 AND IP 4
Results: 10
1
2
Genomics of berry fruits antioxidant components.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 179, doi. 10.1002/biof.5520230402
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- Publication type:
- Article
3
The inhibitory effects of berry polyphenols on digestive enzymes.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 189, doi. 10.1002/biof.5520230403
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- Publication type:
- Article
4
Identification and dietary relevance of antioxidants from raspberry.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 197, doi. 10.1002/biof.5520230404
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- Publication type:
- Article
5
Biological activities of berries: From antioxidant capacity to anti-cancer effects.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 207, doi. 10.1002/biof.5520230405
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- Publication type:
- Article
6
Breeding and biotechnology for improving berry nutritional quality.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 213, doi. 10.1002/biof.5520230406
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- Publication type:
- Article
7
Total antioxidant capacity evaluation: Critical steps for assaying berry antioxidant features.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 221, doi. 10.1002/biof.5520230407
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- Publication type:
- Article
8
Enhancing beneficial antioxidants in fruits: A plant physiological perspective.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 229, doi. 10.1002/biof.5520230408
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- Publication type:
- Article
9
Fruit cross-reactive allergens: A theme of uprising interest for consumers' health.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 235, doi. 10.1002/biof.5520230409
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- Publication type:
- Article
10
The action of berry phenolics against human intestinal pathogens.
- Published in:
- Biofactors, 2005, v. 23, n. 4, p. 243, doi. 10.1002/biof.5520230410
- By:
- Publication type:
- Article