Works matching IS 09483349 AND DT 2016 AND VI 21 AND IP 5
Results: 17
Environmental impacts of food consumption and nutrition: where are we and what is next?
- Published in:
- 2016
- By:
- Publication type:
- Editorial
Erratum to: Environmental impacts of German food consumption and food losses.
- Published in:
- 2016
- By:
- Publication type:
- Erratum
Designing healthy, climate friendly and affordable school lunches.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 631, doi. 10.1007/s11367-015-0905-8
- By:
- Publication type:
- Article
Life cycle human health impacts of 875 pesticides.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 722, doi. 10.1007/s11367-015-0910-y
- By:
- Publication type:
- Article
Development of a Climate Choice meal concept for restaurants based on carbon footprinting.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 621, doi. 10.1007/s11367-015-0913-8
- By:
- Publication type:
- Article
Saving land to feed a growing population: consequences for consumption of crop and livestock products.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 677, doi. 10.1007/s11367-015-0923-6
- By:
- Publication type:
- Article
FoodPrints of households.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 654, doi. 10.1007/s11367-015-0924-5
- By:
- Publication type:
- Article
LCA study of unconsumed food and the influence of consumer behavior.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 773, doi. 10.1007/s11367-015-0933-4
- By:
- Publication type:
- Article
Global food supply: land use efficiency of livestock systems.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 747, doi. 10.1007/s11367-015-0944-1
- By:
- Publication type:
- Article
A life cycle assessment framework combining nutritional and environmental health impacts of diet: a case study on milk.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 734, doi. 10.1007/s11367-015-0961-0
- By:
- Publication type:
- Article
Paths to a sustainable food sector: integrated design and LCA of future food supply chains: the case of pork production in Sweden.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 664, doi. 10.1007/s11367-015-0969-5
- By:
- Publication type:
- Article
Life cycle assessment in the agri-food sector: case studies, methodological issues, and best practices.
- Published in:
- 2016
- By:
- Publication type:
- Book Review
SENSE tool: easy-to-use web-based tool to calculate food product environmental impact.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 710, doi. 10.1007/s11367-015-0980-x
- By:
- Publication type:
- Article
Just eating healthier is not enough: studying the environmental impact of different diet scenarios for Dutch women (31-50 years old) by linear programming.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 701, doi. 10.1007/s11367-015-0981-9
- By:
- Publication type:
- Article
ONE TWO WE-life cycle management in canteens together with suppliers, customers and guests.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 646, doi. 10.1007/s11367-015-0982-8
- By:
- Publication type:
- Article
Environmental impacts of German food consumption and food losses.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 759, doi. 10.1007/s11367-015-0983-7
- By:
- Publication type:
- Article
Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet.
- Published in:
- International Journal of Life Cycle Assessment, 2016, v. 21, n. 5, p. 688, doi. 10.1007/s11367-015-1007-3
- By:
- Publication type:
- Article