Central regulation of feeding behavior through neuropeptides and amino acids in neonatal chicks.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1129, doi. 10.1007/s00726-019-02762-x
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- Publication type:
- Article
Works matching IS 09394451 AND DT 2019 AND VI 51 AND IP 8
Results: 12
1
2
Regulation of arginine biosynthesis, catabolism and transport in Escherichia coli.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1103, doi. 10.1007/s00726-019-02757-8
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- Publication type:
- Article
3
Cell death and mitochondrial dysfunction induced by the dietary non-proteinogenic amino acid l-azetidine-2-carboxylic acid (Aze).
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- Amino Acids, 2019, v. 51, n. 8, p. 1221, doi. 10.1007/s00726-019-02763-w
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- Publication type:
- Article
4
Components of the GABAergic signaling in the peripheral cholinergic synapses of vertebrates: a review.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1093, doi. 10.1007/s00726-019-02754-x
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- Publication type:
- Article
5
Automated feature engineering improves prediction of protein–protein interactions.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1187, doi. 10.1007/s00726-019-02756-9
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- Publication type:
- Article
6
Quantitative sequence-activity modeling of ACE peptide originated from milk using ACC–QTMS amino acid indices.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1209, doi. 10.1007/s00726-019-02761-y
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- Publication type:
- Article
7
1-Substituted sialorphin analogues—synthesis, molecular modelling and in vitro effect on enkephalins degradation by NEP.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1201, doi. 10.1007/s00726-019-02760-z
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- Publication type:
- Article
8
Synthetic peptide-labelled micelles for active targeting of cells overexpressing EGF receptors.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1177, doi. 10.1007/s00726-019-02755-w
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- Publication type:
- Article
9
Hydration of serine–metal cation complexes: implication for the role of water in the origin of homochirality on the Earth.
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- Amino Acids, 2019, v. 51, n. 8, p. 1241, doi. 10.1007/s00726-019-02753-y
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- Publication type:
- Article
10
Composition of polyamines and amino acids in plant-source foods for human consumption.
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- Amino Acids, 2019, v. 51, n. 8, p. 1153, doi. 10.1007/s00726-019-02751-0
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- Publication type:
- Article
11
Synthesis, in vitro and cellular antioxidant activity evaluation of novel peptides derived from Saccharomyces cerevisiae protein hydrolysate: structure–function relationship: Antioxidant activity and synthetic peptides.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1167, doi. 10.1007/s00726-019-02752-z
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- Publication type:
- Article
12
Surfactin application for a short period (10/20 s) increases the surface wettability of sound dentin.
- Published in:
- Amino Acids, 2019, v. 51, n. 8, p. 1233, doi. 10.1007/s00726-019-02750-1
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- Publication type:
- Article