Duckweed for Human Nutrition: No Cytotoxic and No Anti-Proliferative Effects on Human Cell Lines.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Works matching IS 09219668 AND DT 2019 AND VI 74 AND IP 2
Results: 17
1
2
Production and In Vitro Gastrointestinal Digestion of Antioxidant Peptides from Enzymatic Hydrolysates of Sweet Potato Protein Affected by Pretreatment.
- Published in:
- 2019
- By:
- Publication type:
- journal article
3
Carbohydrate-Based Fat Mimetics Can Affect the Levels of 3-Monochloropropane-1,2-Diol Esters and Glycidyl Esters in Shortbread Biscuits.
- Published in:
- 2019
- By:
- Publication type:
- journal article
4
Capsaicin in Hot Chili Peppers: In Vitro Evaluation of Its Antiradical, Antiproliferative and Apoptotic Activities.
- Published in:
- 2019
- By:
- Publication type:
- journal article
5
Anthocyanin and Oil Contents, Fatty Acids Profiles and Antioxidant Activity of Mexican Landrace Avocado Fruits.
- Published in:
- 2019
- By:
- Publication type:
- journal article
6
Selective and Apoptotic Action of Ethanol Extract of Annona cherimola Seeds against Human Stomach Gastric Adenocarcinoma Cell Line AGS.
- Published in:
- 2019
- By:
- Publication type:
- journal article
7
Ukrainian Dietary Bread with Selenium-Enriched Soya Malt.
- Published in:
- 2019
- By:
- Publication type:
- journal article
8
Effect of Freeze-Dried Red Beet (Beta vulgaris L.) Leaf Supplementation on Biochemical and Anthropometrical Parameters in Overweight and Obese Individuals: a Pilot Study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
9
Effect of Different Drying Methods on the Physicochemical Properties and Bioactive Components of Saffron Powder.
- Published in:
- 2019
- By:
- Publication type:
- journal article
10
Analysis of Fatty Acid Esters of Hydroxyl Fatty Acid in Selected Plant Food.
- Published in:
- 2019
- By:
- Publication type:
- journal article
11
Effect of High-Energy Milling on Bioactive Compounds and Antioxidant Capacity in Nixtamalized Creole Corn Flours.
- Published in:
- 2019
- By:
- Publication type:
- journal article
12
Mass Fingerprints of Tomatoes Fertilized with Different Nitrogen Sources Reveal Potential Biomarkers of Organic Farming.
- Published in:
- 2019
- By:
- Publication type:
- journal article
13
Intake of Heated Leaf Extract of Coriandrum sativum Contributes to Resistance to Oxidative Stress via Decreases in Heavy Metal Concentrations in the Kidney.
- Published in:
- 2019
- By:
- Publication type:
- journal article
14
Watermelon Juice: a Novel Functional Food to Increase Circulating Lycopene in Older Adult Women.
- Published in:
- 2019
- By:
- Publication type:
- journal article
15
Effect of Incorporating White, Red or Black Quinoa Flours on Free and Bound Polyphenol Content, Antioxidant Activity and Colour of Bread.
- Published in:
- 2019
- By:
- Publication type:
- journal article
16
Phytochemical Properties of Satureja kitaibelii, Potential Natural Antioxidants: a New Insight.
- Published in:
- 2019
- By:
- Publication type:
- journal article
17
Germination in Optimal Conditions as Effective Strategy to Improve Nutritional and Nutraceutical Value of Underutilized Mexican Blue Maize Seeds.
- Published in:
- 2019
- By:
- Publication type:
- journal article