Works matching IS 09219668 AND DT 2016 AND VI 71 AND IP 4

Results: 16

Ripening of Pithecellobium dulce (Roxb.) Benth. [Guamúchil] Fruit: Physicochemical, Chemical and Antioxidant Changes.

Published in:

2016

By:

Wall-Medrano, Abraham;
González-Aguilar, Gustavo;
Loarca-Piña, Guadalupe;
López-Díaz, José;
Villegas-Ochoa, Mónica;
Tortoledo-Ortiz, Orlando;
Olivas-Aguirre, Francisco;
Ramos-Jiménez, Arnulfo;
Robles-Zepeda, Ramón;
González-Aguilar, Gustavo A;
Loarca-Piña, Guadalupe F;
López-Díaz, José A;
Villegas-Ochoa, Mónica A;
Olivas-Aguirre, Francisco J;
Ramos-Jiménez, Arnulfo;
Robles-Zepeda, Ramón

Publication type:

journal article

Evaluation of Total Flavonoids, Myricetin, and Quercetin from Hovenia dulcis Thunb. As Inhibitors of α-Amylase and α-Glucosidase.

Published in:

2016

By:

Meng, Yonghong;
Su, Anping;
Yuan, Shuang;
Zhao, Huaguo;
Tan, Siyuan;
Hu, Chingyuan;
Deng, Hong;
Guo, Yurong

Publication type:

journal article

Antioxidant and Anticancer Activities of Walnut (Juglans regia L.) Protein Hydrolysates Using Different Proteases.

Published in:

2016

By:

Jahanbani, Raheleh;
Ghaffari, S.;
Salami, Maryam;
Vahdati, Kourosh;
Sepehri, Houri;
Sarvestani, Nazanin;
Sheibani, Nader;
Moosavi-Movahedi, Ali;
Ghaffari, S Mahmood;
Sarvestani, Nazanin Namazi;
Moosavi-Movahedi, Ali Akbar

Publication type:

journal article

Effect of Germination and Fermentation Process on the Antioxidant Compounds of Quinoa Seeds.

Published in:

2016

By:

Carciochi, Ramiro;
Galván-D'Alessandro, Leandro;
Vandendriessche, Pierre;
Chollet, Sylvie;
Carciochi, Ramiro Ariel;
Galván-D'Alessandro, Leandro

Publication type:

journal article

Evaluation of the Antioxidant and Antiproliferative Effects of Three Peptide Fractions of Germinated Soybeans on Breast and Cervical Cancer Cell Lines.

Published in:

2016

By:

Marcela, González-Montoya;
Eva, Ramón-Gallegos;
Carmen, Robles-Ramírez;
Rosalva, Mora-Escobedo;
Marcela, González-Montoya;
Eva, Ramón-Gallegos;
Del Carmen, Robles-Ramírez María

Publication type:

journal article

Biological Activity of Conventional and Organic Pomegranate Juices: Antioxidant and Antimutagenic Potential.

Published in:

2016

By:

Cano-Lamadrid, M.;
Marhuenda-Egea, F.;
Hernández, F.;
Rosas-Burgos, E.;
Burgos-Hernández, A.;
Carbonell-Barrachina, A.;
Marhuenda-Egea, F C;
Hernández, F;
Rosas-Burgos, E C;
Burgos-Hernández, A;
Carbonell-Barrachina, A A

Publication type:

journal article

Neuroprotective and Anti-Inflammatory Effects of Diphenylheptanes from the Fruits of Amomum tsaoko, a Chinese Spice.

Published in:

2016

By:

Zhang, Tian-Tian;
Lu, Chuan-Li;
Jiang, Jian-Guo

Publication type:

journal article

Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed.

Published in:

2016

By:

Loizzo, Monica;
Bonesi, Marco;
Menichini, Francesco;
Tenuta, Maria;
Leporini, Mariarosaria;
Tundis, Rosa;
Loizzo, Monica Rosa;
Tenuta, Maria Concetta

Publication type:

journal article

Phenolic Compounds, Antioxidant Activity and Lipid Profile of Huitlacoche Mushroom (Ustilago maydis) Produced in Several Maize Genotypes at Different Stages of Development.

Published in:

2016

By:

Valdez-Morales, Maribel;
Carlos, L.;
Valverde, María;
Ramírez-Chávez, Enrique;
Paredes-López, Octavio;
Carlos, L Céspedes;
Valverde, María Elena;
Ramírez-Chávez, Enrique;
Paredes-López, Octavio

Publication type:

journal article

Rheological Flow Behavior of Structural Polysaccharides from Edible Tender Cladodes of Wild, Semidomesticated and Cultivated 'Nopal' (Opuntia) of Mexican Highlands.

Published in:

2016

By:

López-Palacios, C.;
Peña-Valdivia, C.;
Rodríguez-Hernández, A.;
Reyes-Agüero, J.;
López-Palacios, C;
Peña-Valdivia, C B;
Rodríguez-Hernández, A I;
Reyes-Agüero, J A

Publication type:

journal article

Phytosterols and Dementia.

Published in:

2016

By:

Shuang, Rong;
Rui, Xu;
Wenfang, Li

Publication type:

journal article

In Silico and Wet Lab Studies Reveal the Cholesterol Lowering Efficacy of Lauric Acid, a Medium Chain Fat of Coconut Oil.

Published in:

2016

By:

Lekshmi Sheela, Devi;
Nazeem, Puthiyaveetil;
Narayanankutty, Arunaksharan;
Manalil, Jeksy;
Raghavamenon, Achuthan;
Nazeem, Puthiyaveetil Abdulla;
Manalil, Jeksy Jos;
Raghavamenon, Achuthan C

Publication type:

journal article

Fructans from Agave tequilana with a Lower Degree of Polymerization Prevent Weight Gain, Hyperglycemia and Liver Steatosis in High-Fat Diet-Induced Obese Mice.

Published in:

2016

By:

Márquez-Aguirre, A.;
Camacho-Ruíz, R.;
Gutiérrez-Mercado, Y.;
Padilla-Camberos, E.;
González-Ávila, M.;
Gálvez-Gastélum, F.;
Díaz-Martínez, N.;
Ortuño-Sahagún, D.;
Márquez-Aguirre, A L;
Camacho-Ruíz, R M;
Gutiérrez-Mercado, Y K;
González-Ávila, M;
Gálvez-Gastélum, F J;
Díaz-Martínez, N E;
Ortuño-Sahagún, D

Publication type:

journal article

Phytochemicals, Monosaccharides and Elemental Composition of the Non-Pomace Constituent of Organic and Conventional Grape Juices (Vitis labrusca L.): Effect of Drying on the Bioactive Content.

Published in:

2016

By:

Haas, Isabel;
Toaldo, Isabela;
de Gois, Jefferson;
Borges, Daniel;
Petkowicz, Carmen;
Bordignon-Luiz, Marilde;
Haas, Isabel Cristina da Silva;
Toaldo, Isabela Maia;
de Gois, Jefferson Santos;
Borges, Daniel L G;
Petkowicz, Carmen Lúcia de Oliveira;
Bordignon-Luiz, Marilde T

Publication type:

journal article

Quality and Antioxidant Activity of Buckwheat-Based Cookies Designed for a Raw Food Vegan Diet as Affected by Moderate Drying Temperature.

Published in:

2016

By:

Brožková, Iveta;
Dvořáková, Veronika;
Michálková, Kateřina;
Červenka, Libor;
Velichová, Helena;
Brožková, Iveta;
Dvořáková, Veronika;
Michálková, Kateřina;
Červenka, Libor;
Velichová, Helena

Publication type:

journal article

Three-Step Test System for the Identification of Novel GABA<sub>A</sub> Receptor Modulating Food Plants.

Published in:

2016

By:

Sahin, Sümeyye;
Eulenburg, Volker;
Kreis, Wolfgang;
Villmann, Carmen;
Pischetsrieder, Monika;
Sahin, Sümeyye

Publication type:

journal article