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New Methods for Quality Analysis of Deep-Drawn Packaging Components from Paperboard.
- Published in:
- Packaging Technology & Science, 2015, v. 28, n. 2, p. 91, doi. 10.1002/pts.2091
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- Article
Use of Sodium Lactate and Modified Atmosphere Packaging for Extending the Shelf Life of Ready-to-Cook Fresh Meal.
- Published in:
- Packaging Technology & Science, 2015, v. 28, n. 2, p. 101, doi. 10.1002/pts.2092
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- Article
Development of an Active Thermoplastic Film with Oxygen Scavengers Made of Activated Carbon and Sodium Erythorbate.
- Published in:
- Packaging Technology & Science, 2015, v. 28, n. 2, p. 113, doi. 10.1002/pts.2093
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- Article
Migration of Cyclic Monomer and Oligomers from Polyamide 6 and 66 Food Contact Materials into Food and Food Simulants: Direct Food Contact.
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- Packaging Technology & Science, 2015, v. 28, n. 2, p. 123, doi. 10.1002/pts.2094
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- Article
Indirect Inverse Substructuring Theory for Coupling Dynamic Stiffness Identification of Complex Interface Between Packaged Product and Vehicle Transport System.
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- Packaging Technology & Science, 2015, v. 28, n. 2, p. 141, doi. 10.1002/pts.2096
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- Article
An Affordance-Based Methodology for Package Design.
- Published in:
- Packaging Technology & Science, 2015, v. 28, n. 2, p. 157, doi. 10.1002/pts.2087
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- Article
Exploiting Propolis as an Antimicrobial Edible Coating to Control Post-harvest Anthracnose of Bell Pepper.
- Published in:
- Packaging Technology & Science, 2015, v. 28, n. 2, p. 173, doi. 10.1002/pts.2088
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- Article