An Extended Method to Measure Overall Consumer Satisfaction with Packaging.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 727, doi. 10.1002/pts.2064
- By:
- Publication type:
- Article
Works in Packaging Technology & Science, 2014, Vol 27, Issue 9
Results: 6
1
2
Effects of High Pressure Treatments on Polymeric Films for Flexible Food Packaging.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 739, doi. 10.1002/pts.2065
- By:
- Publication type:
- Article
3
Barriers Against the Migration from Recycled Paperboard into Food: Measuring Efficiency by Surrogate Components.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 713, doi. 10.1002/pts.2062
- By:
- Publication type:
- Article
4
Finite Element Analysis of Hot Melt Adhesive Joints in Carton Board.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 701, doi. 10.1002/pts.2060
- By:
- Publication type:
- Article
5
Using Graphene Oxide to Enhance the Barrier Properties of Poly(lactic acid) Film.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 693, doi. 10.1002/pts.2058
- By:
- Publication type:
- Article
6
3D Forming of Paperboard: The Influence of Paperboard Properties on Formability.
- Published in:
- Packaging Technology & Science, 2014, v. 27, n. 9, p. 677, doi. 10.1002/pts.2056
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- Publication type:
- Article