Works matching IS 08938849 AND DT 2021 AND VI 52 AND IP 6

Results: 12

Sustainable aquafeed and aquaculture production systems as impacted by challenges of global food security and climate change.

Published in:: Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1162, doi. 10.1111/jwas.12867
Publication type:: Article

The widely distributed, edible seaweeds in Peru, Chondracanthus chamissoi and Chondracanthus chamissoi f. glomeratus (Gigartinaceae, Rhodophyta), are morphologically diverse but not phylogenetically distinct.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1290, doi. 10.1111/jwas.12849

By:

Arakaki, Natalia;
Suárez‐Alarcón, Sigfried;
Márquez‐Corigliano, Diego;
Gil‐Kodaka, Patricia;
Tellier, Florence

Publication type:

Article

Effects of dietary supplementation with filamentous microalgae (Oedocladium sp. or Tribonema ultriculosum) on growth performance, fillet fatty acid composition, skin pigmentation, and immune response of yellow catfish Pelteobagrus fulvidraco.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1273, doi. 10.1111/jwas.12839

By:

Chen, Weijun;
Wang, Yu;
Han, Danxiang;
Han, Dong;
Zhu, Xiaoming;
Xie, Shouqi;
Long, Feiping;
Jia, Jing;
Hu, Qiang

Publication type:

Article

Novel findings in sea cucumber's digestive capacities: Enzymatic activities in the respiratory tree, implications for aquaculture.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1259, doi. 10.1111/jwas.12836

By:

Martínez‐Milián, Gloria;
Olvera‐Novoa, Miguel A.;
Toledo‐Cuevas, Elva Mayra

Publication type:

Article

Lethal and sublethal effects of the anti‐sea lice formulation Salmosan® on the Pacific spot prawn (Pandalus platyceros).

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1243, doi. 10.1111/jwas.12834

By:

Mill, Kate;
Kennedy, Christopher J.

Publication type:

Article

Pacific white shrimp, red drum, and tilapia integrated in a biofloc system: Use of tilapia as a consumer of total suspended solids.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1168, doi. 10.1111/jwas.12832

By:

Poersch, Luis;
Brunson, Jeff;
Gaona, Carlos A. P.;
Stokes, Alvin;
Richardson, Jacob;
Pitts, Kevin;
Leffler, John

Publication type:

Article

In vitro efficacy of Quillaja saponaria extracts on the infective life‐stage of ectoparasite Caligus rogercresseyi.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1234, doi. 10.1111/jwas.12829

By:

Cañon Jones, Hernán A.;
Schlotterbeck Suarez, Trinidad;
Castillo‐Ruiz, Mario;
Cortes Gonzalez, Hernán;
Asencio, Gladys;
Latuz, Susana;
San Martín, Ricardo

Publication type:

Article

A method for minimizing the zone of low water flow velocity in a bottom center drain circular aquaculture tank.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1221, doi. 10.1111/jwas.12792

By:

Sin, Myong‐Guk;
An, Chol‐Ho;
Cha, Sang‐Jin;
Kim, Myong‐Jin;
Kim, Hyon‐Nam

Publication type:

Article

Efficient cloning of tilapia lake virus complementary DNAs using an in vivo strategy in baker's yeast.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1209, doi. 10.1111/jwas.12776

By:

Cueva, Mario D.;
Villena, Gretty K.;
Kitazono, Ana A.

Publication type:

Article

Potential effects of dietary probiotics with Chinese herb polysaccharides on the growth performance, immunity, disease resistance, and intestinal microbiota of rainbow trout (Oncorhynchus mykiss).

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1194, doi. 10.1111/jwas.12757

By:

Fan, Ying;
Wang, Xiaolu;
Wang, Youhong;
Liu, Hongjun;
Yu, Xiaoqing;
Li, Le;
Ye, Haibin;
Wang, Shuxian;
Gai, Chunlei;
Xu, La;
Diao, Jing;
Guo, Pingping

Publication type:

Article

Issue Information.

Published in:: Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1159, doi. 10.1111/jwas.12713
Publication type:: Article

Assessment of bivalve carrying capacities and seeding densities in aquaculture areas of Jiaozhou Bay, China, using ecological modeling and the food balance.

Published in:

Journal of the World Aquaculture Society, 2021, v. 52, n. 6, p. 1178, doi. 10.1111/jwas.12820

By:

Liu, Xuehai;
Zhang, Mingliang;
Wang, Zongling;
Wang, Bo

Publication type:

Article