Works matching IS 0889048X AND DT 2018 AND VI 35 AND IP 4
Results: 18
Call for abstracts: Finding Home in the “Wilderness”: Explorations in Belonging in Circumpolar Food Systems.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 919, doi. 10.1007/s10460-018-9891-3
- Publication type:
- Article
Books received.
- Published in:
- 2018
- Publication type:
- Bibliography
2018 AFHVS presidential address.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 899, doi. 10.1007/s10460-018-9889-x
- By:
- Publication type:
- Article
Intentions to consume foods from edible insects and the prospects for transforming the ubiquitous biomass into food.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 885, doi. 10.1007/s10460-018-9881-5
- By:
- Publication type:
- Article
“Conservative” ideology and the politics of local food.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 853, doi. 10.1007/s10460-018-9880-6
- By:
- Publication type:
- Article
Sustainability programs and deliberative processes: assembling sustainable winegrowing in New Zealand.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 837, doi. 10.1007/s10460-018-9879-z
- By:
- Publication type:
- Article
“We like insects here”: entomophagy and society in a Zambian village.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 867, doi. 10.1007/s10460-018-9878-0
- By:
- Publication type:
- Article
A look from the inside: perspectives on the expansion of food assistance programs at Michigan farmers markets.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 823, doi. 10.1007/s10460-018-9877-1
- By:
- Publication type:
- Article
Katy Keiffer: What’s the matter with meat?
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Fresh food, new faces: community gardening as ecological gentrification in St. Louis, Missouri.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 809, doi. 10.1007/s10460-018-9875-3
- By:
- Publication type:
- Article
Towards a dialogue of sustainable agriculture and end-times theology in the United States: insights from the historical ecology of nineteenth century millennial communes.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 791, doi. 10.1007/s10460-018-9874-4
- By:
- Publication type:
- Article
Effective animal advocacy: effective altruism, the social economy, and the animal protection movement.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 777, doi. 10.1007/s10460-018-9873-5
- By:
- Publication type:
- Article
Female access to fertile land and other inputs in Zambia: why women get lower yields.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 761, doi. 10.1007/s10460-018-9872-6
- By:
- Publication type:
- Article
Boutique food producers at the Detroit Eastern Market: the complex identities of authentic food.
- Published in:
- Agriculture & Human Values, 2018, v. 35, n. 4, p. 747, doi. 10.1007/s10460-018-9869-1
- By:
- Publication type:
- Article
James C. Scott: Against the grain: a deep history of the earliest states.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Robert Biel: Sustainable food systems: the role of the city.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
James F. Hancock: Plantation crops, plunder and power - evolution and exploitation.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Valerie Imbruce: From farm to Canal Street, Chinatown’s alternative food network in the global marketplace.
- Published in:
- 2018
- By:
- Publication type:
- Book Review