CONSISTENCY OF MULTIDIMENSIONAL SCALING MODELS DERIVED FROM ODOR SORTING.
- Published in:
- Journal of Sensory Studies, 1990, v. 5, n. 4, p. 217, doi. 10.1111/j.1745-459X.1990.tb00492.x
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- Publication type:
- Article
Works matching IS 08878250 AND DT 1990 AND VI 5 AND IP 4
Results: 5
1
2
SHELF-LIFE OF RAW AND COOKED FIBER-FORMULATED PORK NUGGETS.
- Published in:
- Journal of Sensory Studies, 1990, v. 5, n. 4, p. 241, doi. 10.1111/j.1745-459X.1990.tb00494.x
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- Publication type:
- Article
3
COMPARISON OF THREE DESCRIPTIVE ANALYSIS SCALING METHODS FOR THE SENSORY EVALUATION OF NOODLES.
- Published in:
- Journal of Sensory Studies, 1990, v. 5, n. 4, p. 251, doi. 10.1111/j.1745-459X.1990.tb00495.x
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- Publication type:
- Article
4
USE OF CONTRASTS FOR THE EVALUATION OF PANEL INCONSISTENCY.
- Published in:
- Journal of Sensory Studies, 1990, v. 5, n. 4, p. 265, doi. 10.1111/j.1745-459X.1990.tb00496.x
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- Publication type:
- Article
5
PRODUCT OPTIMIZATION IN CENTRAL-LOCATION TESTING AND SUBSEQUENT VALIDATION AND CALIBRATION IN HOME-USE TESTING.
- Published in:
- Journal of Sensory Studies, 1990, v. 5, n. 4, p. 231, doi. 10.1111/j.1745-459X.1990.tb00493.x
- By:
- Publication type:
- Article