Works matching IS 08845336 AND DT 1987 AND VI 2 AND IP 4
1
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 172, doi. 10.1177/088453368700200414
- Article
2
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 171, doi. 10.1177/088453368700200413
- Article
3
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 170, doi. 10.1177/088453368700200412
- Article
4
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 170, doi. 10.1177/088453368700200411
- Article
5
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 170, doi. 10.1177/088453368700200410
- Article
6
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 164, doi. 10.1177/088453368700200408
- Article
7
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 160, doi. 10.1177/088453368700200407
- Driscoll, David F.;
- Bistrian, Bruce R.;
- Baptista, Richard J.;
- Randall, Sheldon;
- Blackburn, George L.
- Article
8
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 155, doi. 10.1177/088453368700200406
- Reinhardt, George F.;
- Hiller, Lynn D.
- Article
9
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 152, doi. 10.1177/088453368700200405
- Article
10
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 142, doi. 10.1177/088453368700200404
- Mirtallo, Jay M.;
- Powell, Carla R.;
- Campbell, Sheila M.;
- Schneider, Philip J.;
- Kudsk, Kenneth A.
- Article
11
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 141, doi. 10.1177/088453368700200403
- Article
12
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 139, doi. 10.1177/088453368700200402
- Article
13
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 137, doi. 10.1177/088453368700200401
- Article
14
- Nutrition in Clinical Practice, 1987, v. 2, n. 4, p. 166, doi. 10.1177/0115426587002004166
- Article