Household Meat Demand in Greece. A Demand Systems Approach Using Microdata.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 43, doi. 10.1002/agr.10044
- By:
- Publication type:
- Article
Works matching IS 07424477 AND DT 2003 AND VI 19 AND IP 1
Results: 9
1
2
The Effects of Information on Producer and Consumer Incentives to Undertake Food Safety Efforts: A Theoretical Model and Policy Implications.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 29, doi. 10.1002/agr.10043
- By:
- Publication type:
- Article
3
BOOk REVIEW.
- Published in:
- 2003
- By:
- Publication type:
- Book Review
4
An Assessment of the Strategies and Strengths of Medium-Sized Food Processors.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 115, doi. 10.1002/agr.10039
- By:
- Publication type:
- Article
5
Consumer Beliefs and Attitude Towards Genetically Modified Food: Basis for Segmentation and Implications for Communication.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 91, doi. 10.1002/agr.10045
- By:
- Publication type:
- Article
6
Consumer Demand for and Attitudes Toward Alternative Beef Labelling Strategies in France, Germany, and the UK.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 77, doi. 10.1002/agr.10041
- By:
- Publication type:
- Article
7
Changes in Food Consumption Expenditure in Malaysia.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 61, doi. 10.1002/agr.10038
- By:
- Publication type:
- Article
8
Effect of Liberalized U.S.–Mexico Rice Trade: A Spatial, Multiproduct Equilibrium Analysis.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 1, doi. 10.1002/agr.10042
- By:
- Publication type:
- Article
9
Asymmetric Price Transmission Due to Market Power in the Case of Supply Shocks.
- Published in:
- Agribusiness, 2003, v. 19, n. 1, p. 19, doi. 10.1002/agr.10040
- By:
- Publication type:
- Article