Works matching IS 04949846 AND DT 2013 AND VI 54 AND IP 2

Results: 11

Nanotechnology and its potential applications in meat industry.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 168, doi. 10.5937/tehmesa1302168b

By:

Milan, Baltic Z.;
Marija, Bošković;
Jelena, Ivanović;
Marija, Dokmanović;
Jelena, Janjić;
Jasna, Lončina;
Tatjana, Baltic

Publication type:

Article

The attitudes and habits of Serbian schoolchildren in consumption of meat.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 160, doi. 10.5937/tehmesa1302160s

By:

Danijela, Šarčević;
Vesna, Đorđević;
Radivoj, Petronijević;
Vesna, Matekalo-Sverak;
Neđeljko, Karabasil;
Ljuba, Popović;
Vesna, Janković

Publication type:

Article

Uticaj smanjenog sadržaja natrijum-hlorida na proces fermentacije i kvalitet suvih fermentisanih kobasica.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 150

By:

Slobodan, Lilić;
Branka, Borović;
Danijela, Vranić

Publication type:

Article

Mogućnosti proizvodnje pileće jetrene paštete sa smanjenim sadržajem natrijum-hlorida.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 144

By:

Slobodan, Lilić;
Ivana, Branković Lazić;
Jelena, Jovanović;
Vesna, Matekalo-Sverak;
Dragica, Karan;
Mirjana, Milanović-Stevanović;
Mirjana, Lukić

Publication type:

Article

Colour and texture characteristics of "Užička" fermented sausage produced in the traditional way.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 137, doi. 10.5937/tehmesa1302137v

By:

Slavica, Vesković Moračanin;
Dragica, Karan;
Dejana, Trbović;
Đorđe, Okanović;
Natalija, Džinić;
Marija, Jokanović

Publication type:

Article

Ispitivanje mogućnosti detekcije fluorohinolona u tkivima bubrega šarana mikrobiološkom difuzionom metodom.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 130

By:

Vesna, Đorđević;
Nataša, Kilibarda;
Milan, Baltic Ž.;
Miroslav, Ćirković;
Mirjana, Dimitrijević;
Dejana, Trbović;
Nenad, Parunović

Publication type:

Article

Procena unosa kadmijuma hranom u Srbiji.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 123

By:

Saša, Janković;
Dragica, Nikolić;
Srđan, Stefanović;
Tatjana, Radičević;
Danka, Spirić;
Zoran, Petrović

Publication type:

Article

Mikrobiološki status pilećeg mehanički separisanog mesa.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 117, doi. 10.5937/tehmesa1302117j

By:

Jelena, Jovanović;
Branka, Borović;
Branko, Velebit;
Brankica, Lakićević;
Tatjana, Baltic;
Radmila, Mitrović;
Milan, Milijašević

Publication type:

Article

Ispitivanje mikrobiološke kontaminacije površina koje dolaze u kontakt sa mesom u objektu za preradu mesa.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 110

By:

Jelena, Ivanović;
Milan, Baltic Ž.;
Neđeljko, Karabasil;
Mirjana, Dimitrijević;
Nenad, Antic;
Jelena, Janjić;
Jasna, Đorđević

Publication type:

Article

Totalno upravljanje kvalitetom u proizvodnji i distribuciji goveđeg mesa.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 97

By:

Zoran, Petrović;
Dragan, Milićević;
Nenad, Parunović

Publication type:

Article

Ocena uslova dobrobiti svinja tokom omamljivanja u odnosu na dan u nedelji.

Published in:

Meat Technology / Tehnologija Mesa, 2013, v. 54, n. 2, p. 89

By:

Neđeljko, Karabasil;
Marija, Dokmanović;
Mirjana, Dimitrijević;
Vlado, Teodorović;
Jasmina, Kojičić Stefanović;
Nataša, Glamočlija;
Milan, Baltic Ž.

Publication type:

Article