Works matching IS 03946169 AND DT 2023 AND VI 37 AND IP 1

Results: 17

Ethanol fermentationand ethylene physiologyrelated genes expression profiles in Red Delicious apples stored under variable hypoxic conditions and protocols.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 89, doi. 10.36253/ahsc-14180

By:

Salamé, E.;
Brizzolara, S.;
Rodrigues, M.;
Iob, M.;
Tonutti, P.;
Ruperti, B.

Publication type:

Article

Application of computer vision systems for assessing bergamot fruit external features.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 111, doi. 10.36253/ahsc13911

By:

Benalia, S.;
Calogero, V.;
Anello, M.;
Zimbalatti, G.;
Bernardi, B.

Publication type:

Article

Application of antiperspirants to improve the condition of ornamental plants subject to mediumand longdistance transport in refrigerated container.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 101, doi. 10.36253/ahsc14258

By:

Ghiselli, L.;
Bonetti, D.;
Prisa, D.;
Nin, S.;
Burchi, G.

Publication type:

Article

Image analysis to predict the maturity index of strawberries.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 83, doi. 10.36253/ahsc-13856

By:

Corvino, A.;
Romaniello, R.;
Palumbo, M.;
Ricci, I.;
Cefola, M.;
Pelosi, S.;
Pace, B.

Publication type:

Article

Use of xanthan gum and calcium ascorbate to prolong cv. Butirra pear slices shelf life during storage.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 59, doi. 10.36253/ahsc-13872

By:

Guccione, E.;
Allegra, A.;
Farina, V.;
Inglese, P.;
Sortino, G.

Publication type:

Article

Nanosponges and CPPU: a scoping review and a pretest to assess the potentiality for shelflife prolongation of cut carnations.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 133, doi. 10.36253/ahsc13870

By:

Battisti, L.;
Caldera, F.;
Hoti, G.;
Trotta, F.;
Devecchi, M.

Publication type:

Article

Sustaining lowimpact practices in horticulture through nondestructive approach to provide more information on fresh produce history and quality: the SUS&LOW project.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 123, doi. 10.36253/ahsc-13899

By:

Amodio, M.;
Attolico, G.;
Bonelli, L.;
Cefola, M.;
Fazayeli, H.;
Montesano, F. F.;
Pace, B.;
Palumbo, M.;
Serio, F.;
Stasi, A.;
Colelli, G.

Publication type:

Article

Sanitization system in horticultural sector.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 117, doi. 10.36253/ahsc14103

By:

Buglia, L.

Publication type:

Article

Treated sediment as substrate component of three containerized ornamental species: effects on marketable and qualitative traits.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 49, doi. 10.36253/ahsc-13998

By:

Castellani, M.;
Bonetti, D.;
Antonetti, M.;
Prisa, D.;
Burchi, G.;
Nin, S.

Publication type:

Article

Effect of microwave mild heat treatment on postharvest quality of table grapes.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 33, doi. 10.36253/ahsc-13908

By:

de Chiara, M. L. V.;
De Simone, N.;
Spano, G.;
Amodio, M. L.;
Colelli, G.

Publication type:

Article

Foreword.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 1

By:

Burchi, Gianluca;
Colelli, Giancarlo

Publication type:

Article

Nondestructive determination of ripening in melon fruit using timeresolved spectroscopy.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 75, doi. 10.36253/ahsc-13943

By:

Vanoli, M.;
Cortellino, G.;
Picchi, V.;
Buccheri, M.;
Grassi, M.;
Lovati, F.;
Marinoni, L.;
Levoni, P.;
Torricelli, A.;
Spinelli, L.

Publication type:

Article

CO<sub>2</sub> modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality?

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 67, doi. 10.36253/ahsc-13838

By:

Cefola, M.;
Capotorto, I.;
Lippolis, V.;
Cervellieri, S.;
Damascelli, A.;
Cozzolino, R.;
De Giulio, B.;
Pace, B.

Publication type:

Article

Quality of cold stored lemon fruit from orchards consociated to ancient olive trees.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 41, doi. 10.36253/ahsc-13910

By:

Allegra, M.;
Ferlito, F.;
Torrisi, B.;
Trovato, S.;
Cicciarello, G.;
Strano, M. C.

Publication type:

Article

Phytonutritional and aromatic profiles of Tulbaghia simmleri Beauv. edible flowers during cold storage.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 25, doi. 10.36253/ahsc-13857

By:

Marchioni, I.;
Najar, B.;
Copetta, A.;
Ferri, B.;
Ruffoni, B.;
Pistelli, L.

Publication type:

Article

Effects of cold storage on quality parameters and nutraceutical compounds of pomegranate fruits (cv. Acco).

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 15, doi. 10.36253/ahsc-13850

By:

Cirillo, A.;
Magri, A.;
Petriccione, M.;
Di Vaio, C.

Publication type:

Article

Fruit maturity and antioxidant activity affecting superficial scald development in 'Abate Fétel' pears.

Published in:

Advances in Horticultural Science, 2023, v. 37, n. 1, p. 3, doi. 10.36253/ahsc13902

By:

Bonora, A.;
Venturoli, A.;
Venturi, M.;
Boini, A.;
Grappadelli, L. Corelli

Publication type:

Article