Works matching IS 0379864X AND DT 2023 AND VI 48
Results: 50
An olfactory perceptual fingerprint in people with olfactory dysfunction due to COVID-19.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad050
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Editor-in-Chief's Note—Thank you to Reviewers.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad048
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- Article
Masking effects on iso-valeric acid recognition by sub-threshold odor mixture.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad047
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Unraveling the universality of chemical fear communication: evidence from behavioral, genetic, and chemical analyses.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad046
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Olfaction and declarative memory in aging: a meta-analysis.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad045
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Retraction and replacement of: Taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad044
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- Article
Taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad043
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Oral thermal processing in the gustatory cortex of awake mice.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad042
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XXXIIIth Annual Meeting of the European Chemoreception Research Organization, ECRO 2023, "Diverse Flavors" Van der Valk Hotel Nijmegen Lent, The Netherlands, 18 - 21 September 2023.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad041
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- Article
Anti-HIV drugs lopinavir/ritonavir activate bitter taste receptors.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad035
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Appetite-regulating hormones modulate odor perception and odor-evoked activity in hypothalamus and olfactory cortices.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad039
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Liking of salt is associated with depression, anxiety, and stress.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad038
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Olfactory training: effects of multisensory integration, attention towards odors and physical activity.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad037
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Suppression of sweetness: evidence for central mechanism for suppression of sweetness from sucrose by citric acid.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad036
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Expression of taste sentinels, T1R, T2R, and PLCβ2, on the passageway for olfactory signals in zebrafish.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad040
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A quick test to objectify smell and taste dysfunction at home: a proof of concept for the validation of the chemosensory perception test.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad033
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The T1R3 subunit of the sweet taste receptor is activated by D<sub>2</sub>O in transmembrane domain-dependent manner.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad032
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Taste perception of oligosaccharides derived from pullulan.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad031
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Ablation of AQP5 gene in mice leads to olfactory dysfunction caused by hyposecretion of Bowman's gland.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad030
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XLV Annual Meeting of the Association for Chemoreception Sciences Program Chair: Marta Yanina Pepino, PhD Bonita Springs, Florida | April 19–22, 2023.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad029
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- Article
Can nonvolatile tastants be smelled during food oral processing?
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad028
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Gene expression analyses of TAS1R taste receptors relevant to the treatment of cardiometabolic disease.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad027
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Umami taste perception and preferences of the domestic cat (Felis catus), an obligate carnivore.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad026
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What's New at Chemical Senses?
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad025
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Correction to: Reply: taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.
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- 2023
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- Correction Notice
Effects of zinc deficiency on the regeneration of olfactory epithelium in mice.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad023
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A mobile APP-based, customizable automated device for self-administered olfactory testing and an implementation of smell identification test.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad022
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Selective pressure on a saccharin intake phenotype and its correlates: a replication study.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad021
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Covid-19 affects taste independent of taste–smell confusions: results from a combined chemosensory home test and online survey from a large global cohort.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad020
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Expression of concern: Taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad019
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- Article
Expansive linguistic representations to predict interpretable odor mixture discriminability.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad018
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The development of sniffing.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad017
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Comparing fear and anxiety chemosignals: Do they modulate facial muscle activity and facilitate identifying facial expressions?
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad016
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Analysis of the rat chorda tympani nerve response to "super salty" sodium carbonate.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad015
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An inhibitory mechanism for suppressing high salt intake in Drosophila.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad014
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Palatability profile in spontaneously hypertensive rats.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad013
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Reply: taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad012
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- Article
The psychophysical assessment of gustatory dysfunction in COVID-19.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad011
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Chemosensation in anxiety: the trigeminal system matters.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad010
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Electrogustometry: validation of bipolar electrode stimulation.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad009
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- Article
Vitamin C deficiency in osteogenic disorder Shionogi/Shi Jcl-od/od rats: effects on sour taste preferences, lick rates, chorda tympani nerve responses, and taste transduction elements.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad008
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No significant salt or sweet taste preference or sensitivity differences following ad libitum consumption of ultra-processed and unprocessed diets: a randomized controlled pilot study.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad007
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- Article
Respiratory response to an odor throughout development in rats.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad006
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Sensitivity of human sweet taste receptor subunits T1R2 and T1R3 to activation by glucose enantiomers.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad005
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- Article
Enhancement of taste by retronasal odors in patients with Wolfram syndrome and decreased olfactory function.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad004
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Paradoxical electro-olfactogram responses in TMEM16B knock-out mice.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad003
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Proof-of-concept: SCENTinel 1.1 rapidly discriminates COVID-19-related olfactory disorders.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad002
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Neural suppression in odor recognition memory.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad001
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Estimating the relationship between liquid- and vapor-phase odorant concentrations using a photoionization detector (PID)-based approach.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjac038
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Genetic variation in the human olfactory receptor OR5AN1 associates with the perception of musks.
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- Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjac037
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- Article