Works matching IS 0379864X AND DT 2018 AND VI 43 AND IP 5
Results: 8
Development of Full Sweet, Umami, and Bitter Taste Responsiveness Requires Regulator of G protein Signaling-21 (RGS21).
- Published in:
- Chemical Senses, 2018, v. 43, n. 5, p. 367, doi. 10.1093/chemse/bjy024
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- Article
A Multispecific Investigation of the Metal Effect in Mammalian Odorant Receptors for Sulfur-Containing Compounds.
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- Chemical Senses, 2018, v. 43, n. 5, p. 357, doi. 10.1093/chemse/bjy022
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- Article
Emotional Body Odors as Context: Effects on Cardiac and Subjective Responses.
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- Chemical Senses, 2018, v. 43, n. 5, p. 347, doi. 10.1093/chemse/bjy021
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- Article
Re-Test Reliability of Gustatory Testing and Introduction of the Sensitive Taste-Drop-Test.
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- Chemical Senses, 2018, v. 43, n. 5, p. 341, doi. 10.1093/chemse/bjy019
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- Article
Visual-Olfactory Interactions: Bimodal Facilitation and Impact on the Subjective Experience.
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- Chemical Senses, 2018, v. 43, n. 5, p. 329, doi. 10.1093/chemse/bjy018
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- Article
Associations between human fungiform papillae and responsiveness to oral stimuli: effects of individual variability, population characteristics, and methods for papillae quantification.
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- Chemical Senses, 2018, v. 43, n. 5, p. 313, doi. 10.1093/chemse/bjy015
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- Article
The Role of the Sucrose-Responsive IR60b Neuron for Drosophila melanogaster: A Hypothesis.
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- Chemical Senses, 2018, v. 43, n. 5, p. 311, doi. 10.1093/chemse/bjy020
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- Article
ABSTRACTS.
- Published in:
- 2018
- Publication type:
- Abstract