Works matching IS 0379864X AND DT 2013 AND VI 38 AND IP 5
Results: 12
Articles Highlighted.
- Published in:
- 2013
- By:
- Publication type:
- Abstract
Effects of Early Intraoral Acesulfame-K Stimulation to Mice on the Adult’s Sweet Preference and the Expression of α-Gustducin in Fungiform Papilla.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 447, doi. 10.1093/chemse/bjt001
- By:
- Publication type:
- Article
Assessment of Gustatory Responses to Different Sugars in Harnessed and Free-Moving Bumblebee Workers (Bombus terrestris).
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 399, doi. 10.1093/chemse/bjt014
- By:
- Publication type:
- Article
Ligand-Binding Study of Anopheles gambiae Chemosensory Proteins.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 409, doi. 10.1093/chemse/bjt012
- By:
- Publication type:
- Article
Cover.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. NP, doi. 10.1093/chemse/bjs117
- Publication type:
- Article
Table of Contents.
- Published in:
- 2013
- Publication type:
- Table of Contents
Decreased Perception of Bourgeonal May Be Linked to Male Idiopathic Infertility.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 439, doi. 10.1093/chemse/bjt009
- By:
- Publication type:
- Article
Editorial Board.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. NP, doi. 10.1093/chemse/bjs118
- Publication type:
- Article
Bitterness of the Non-nutritive Sweetener Acesulfame Potassium Varies With Polymorphisms in TAS2R9 and TAS2R31.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 379, doi. 10.1093/chemse/bjt017
- By:
- Publication type:
- Article
Subscriptions.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. NP, doi. 10.1093/chemse/bjs119
- Publication type:
- Article
Impact of T1r3 and Trpm5 on Carbohydrate Preference and Acceptance in C57BL/6 Mice.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 421, doi. 10.1093/chemse/bjt011
- By:
- Publication type:
- Article
The Receptor Guanylyl Cyclase Type D (GC-D) Ligand Uroguanylin Promotes the Acquisition of Food Preferences in Mice.
- Published in:
- Chemical Senses, 2013, v. 38, n. 5, p. 391, doi. 10.1093/chemse/bjt015
- By:
- Publication type:
- Article