Female Marmoset Monkeys (Callithrix jacchus) Can Be Identified from the Chemical Composition of their Scent Marks.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 449, doi. 10.1093/chemse/26.5.449
- By:
- Publication type:
- Article
Works matching IS 0379864X AND DT 2001 AND VI 26 AND IP 5
Results: 16
1
2
Evaluation of the Key Odorants of Foods by Dilution Experiments, Aroma Models and Omission.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 533, doi. 10.1093/chemse/26.5.533
- By:
- Publication type:
- Article
3
Receptive Fields in the Rat Piriform Cortex.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 577, doi. 10.1093/chemse/26.5.577
- By:
- Publication type:
- Article
4
The Rules of Formation of the Olfactory Representations Found in the Orbitofrontal Cortex Olfactory Areas in Primates.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 595, doi. 10.1093/chemse/26.5.595
- By:
- Publication type:
- Article
5
Neuromodulation and the Functional Dynamics of Piriform Cortex.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 585, doi. 10.1093/chemse/26.5.585
- By:
- Publication type:
- Article
6
The Influence of Olfactory Concept on the Probability of Detecting Sub- and Peri-threshold Components in a Mixture of Odorants.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 459, doi. 10.1093/chemse/26.5.459
- By:
- Publication type:
- Article
7
An Animal Model to Assess Aversion to Intra-oral Capsaicin: Increased Threshold in Mice Lacking Substance P.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 491, doi. 10.1093/chemse/26.5.491
- By:
- Publication type:
- Article
8
Neural Networks Distinguish between Taste Qualities Based on Receptor Cell Population Responses.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 499, doi. 10.1093/chemse/26.5.499
- By:
- Publication type:
- Article
9
Hemispheric Dominance of Cortical Activity Evoked by Focal Electrogustatory Stimuli.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 471, doi. 10.1093/chemse/26.5.471
- By:
- Publication type:
- Article
10
Genetic Taste Responses to 6-n-Propylthiouracil Among Adults: a Screening Tool for Epidemiological Studies.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 483, doi. 10.1093/chemse/26.5.483
- By:
- Publication type:
- Article
11
An Artificial Sweetener Stimulates the Sweet Taste in Insect: Dual Effects of Glycyrrhizin in Phormia regina.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 507, doi. 10.1093/chemse/26.5.507
- By:
- Publication type:
- Article
12
Vomeronasal Epithelial Cells of Human Fetuses Contain Immunoreactivity for G Proteins, Goα and Giα2.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 517, doi. 10.1093/chemse/26.5.517
- By:
- Publication type:
- Article
13
The Effect of Lactic Acid on Odour-Related Host Preference of Yellow Fever Mosquitoes.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 523, doi. 10.1093/chemse/26.5.523
- By:
- Publication type:
- Article
14
Detection and Removal of an Artefact Fatty Acid from the Binding Site of Recombinant Bombyx mori Pheromone-binding Protein.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 529, doi. 10.1093/chemse/26.5.529
- By:
- Publication type:
- Article
15
Proceedings of a Symposium on Cortical Information Processing in the Olfactory System held at the 22nd Annual Meeting of the Association for Chemoreception Sciences (AChemS) on April 28, 2000, in Sarasota, Florida.
- Published in:
- 2001
- By:
- Publication type:
- Proceeding
16
Parallel-distributed Processing in Olfactory Cortex: New Insights from Morphological and Physiological Analysis of Neuronal Circuitry.
- Published in:
- Chemical Senses, 2001, v. 26, n. 5, p. 551, doi. 10.1093/chemse/26.5.551
- By:
- Publication type:
- Article