Works matching IS 0379864X AND DT 1997 AND VI 22 AND IP 3
Results: 11
Amiloride Effects on Taste Quality: Comparison of Single and Multiple Response Category Procedures.
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- Chemical Senses, 1997, v. 22, n. 3, p. 267, doi. 10.1093/chemse/22.3.267
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- Article
Perceived Irritation during Ingestion of Capsaicin or Piperine: Comparison of Trigeminal and Non-trigeminal Areas.
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- Chemical Senses, 1997, v. 22, n. 3, p. 257, doi. 10.1093/chemse/22.3.257
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- Article
Odor Hedonics: Connection With Emotional Response Estimated by Autonomic Parameters.
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- Chemical Senses, 1997, v. 22, n. 3, p. 237, doi. 10.1093/chemse/22.3.237
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- Article
Rapid Classical Conditioning of Odor Response in a Physiological Model for Olfactory Research, the Tiger Salamander.
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- Chemical Senses, 1997, v. 22, n. 3, p. 277, doi. 10.1093/chemse/22.3.277
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- Article
Glucocorticoid (Type II) Receptors in the Olfactory Mucosa of the Guinea-Pig: RU 28362.
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- Chemical Senses, 1997, v. 22, n. 3, p. 313, doi. 10.1093/chemse/22.3.313
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- Article
Broad Tuning of Rat Taste Cells for Four Basic Taste Stimuli.
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- Chemical Senses, 1997, v. 22, n. 3, p. 287, doi. 10.1093/chemse/22.3.287
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- Article
Olfactory Receptor Database (ORDB): A Resource for Sharing and Analyzing Published and Unpublished Data.
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- Chemical Senses, 1997, v. 22, n. 3, p. 321
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- Article
Thirtieth Japanese Symposium on Taste and Smell (JASTS XXX).
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- Chemical Senses, 1997, v. 22, n. 3, p. 331, doi. 10.1093/chemse/22.3.331
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- Article
Capsaicin Modifies Responses of Rat Chorda Tympani Nerve Fibers to NaCl.
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- Chemical Senses, 1997, v. 22, n. 3, p. 249, doi. 10.1093/chemse/22.3.249
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- Article
BOOK REVIEW.
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- Chemical Senses, 1997, v. 22, n. 3, p. 327
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- Article
Ultrastructural Aspects of Olfactory Signaling.
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- Chemical Senses, 1997, v. 22, n. 3, p. 295, doi. 10.1093/chemse/22.3.295
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- Article