Numerical Simulation of Environmental Modulation of Chemical Signal Structure and Odor Dispersal in the Open Ocean.
- Published in:
- Chemical Senses, 1996, v. 21, n. 2, p. 121, doi. 10.1093/chemse/21.2.121
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- Publication type:
- Article
Works matching IS 0379864X AND DT 1996 AND VI 21 AND IP 2
Results: 17
1
2
Responses of Primate Taste Cortex Neurons to the Astringent Tastant Tannic Acid.
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- Chemical Senses, 1996, v. 21, n. 2, p. 135, doi. 10.1093/chemse/21.2.135
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- Publication type:
- Article
3
45-KDa GTP-binding Protein from Rat Olfactory Epithelium: Purification, Characterization and Localization.
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- Chemical Senses, 1996, v. 21, n. 2, p. 181, doi. 10.1093/chemse/21.2.181
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- Article
4
International Symposium on Gustatory Signal Transduction Mechanisms in Nagasaki, 1995.
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- Chemical Senses, 1996, v. 21, n. 2, p. 277, doi. 10.1093/chemse/21.2.277
- Publication type:
- Article
5
Changes in Taste Perception Following Mental or Physical Stress.
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- Chemical Senses, 1996, v. 21, n. 2, p. 195, doi. 10.1093/chemse/21.2.195
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- Publication type:
- Article
6
Peripheral Mechanisms of Pheromone Reception in Moths.
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- Chemical Senses, 1996, v. 21, n. 2, p. 257, doi. 10.1093/chemse/21.2.257
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- Publication type:
- Article
7
INTRODUCTION: Pheromones as Tools for Olfactory Research.
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- Chemical Senses, 1996, v. 21, n. 2, p. 241, doi. 10.1093/chemse/21.2.241
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- Publication type:
- Article
8
The Role of Perceptual and Structural Similarity in Cross-adaptation.
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- Chemical Senses, 1996, v. 21, n. 2, p. 223, doi. 10.1093/chemse/21.2.223
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- Publication type:
- Article
9
Induction of a Calcium-dependent Long-term Enhancement of Excitability in the Rat Olfactory Bulb.
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- Chemical Senses, 1996, v. 21, n. 2, p. 159, doi. 10.1093/chemse/21.2.159
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- Publication type:
- Article
10
Food Deprivation Increases the Rat's Preference for a Fatty Flavor Over a Sweet Taste.
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- Chemical Senses, 1996, v. 21, n. 2, p. 169, doi. 10.1093/chemse/21.2.169
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- Publication type:
- Article
11
Biological Responsiveness to Pheromones Provides Fundamental and Unique Insight into Olfactory Function.
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- Chemical Senses, 1996, v. 21, n. 2, p. 245, doi. 10.1093/chemse/21.2.245
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- Publication type:
- Article
12
Changes in Taste Threshold over the Life Span of the Sprague-Dawley Rat.
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- Chemical Senses, 1996, v. 21, n. 2, p. 189, doi. 10.1093/chemse/21.2.189
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- Publication type:
- Article
13
Construction of a Quantitative Three-dimensional Model for Odor Quality using Comparative Molecular Field Analysis (CoMFA).
- Published in:
- Chemical Senses, 1996, v. 21, n. 2, p. 201, doi. 10.1093/chemse/21.2.201
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- Publication type:
- Article
14
Detection of Tastes in Mixture with Other Tastes: Issues of Masking and Aging.
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- Chemical Senses, 1996, v. 21, n. 2, p. 211, doi. 10.1093/chemse/21.2.211
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- Publication type:
- Article
15
Taste Responses in the Nucleus of the Solitary Tract in Saccharin-preferring and Saccharin-averse Rats.
- Published in:
- Chemical Senses, 1996, v. 21, n. 2, p. 147, doi. 10.1093/chemse/21.2.147
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- Publication type:
- Article
16
Central Mechanisms of Pheromone Information Processing.
- Published in:
- Chemical Senses, 1996, v. 21, n. 2, p. 269, doi. 10.1093/chemse/21.2.269
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- Publication type:
- Article
17
Anterior Tongue Stiomulation with Amiloride Suppresses NaCl Saltiness, but not Citric Acid Sourness in Humans.
- Published in:
- Chemical Senses, 1996, v. 21, n. 2, p. 113, doi. 10.1093/chemse/21.2.113
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- Publication type:
- Article