Works matching IS 03751589 AND DT 2013 AND VI 43 AND IP 5 Supp

Results: 28

The ethics of meat production and quality - a South African perspective.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S2, doi. 10.4314/sajas.v43i5.1

By:

Webb, E. C.

Publication type:

Article

Physico-chemical shelf-life indicators of meat from broilers given Moringa oleifera leaf meal.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S43, doi. 10.4314/sajas.v43i5.8

By:

Wapi, C.;
Nkukwana, T. T.;
Hoffman, L. C.;
Dzama, K.;
Pieterse, E.;
Mabusela, T.;
Muchenje, V.

Publication type:

Article

Exogenous fibrolytic enzymes to unlock nutrients: Histological investigation of its effects on fibre degradation in ruminants.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S54, doi. 10.4314/sajas.v43i5.10

By:

de Vyver, W. F. J. van;
Cruywagen, C. W. C.

Publication type:

Article

Maize silage as a finisher feed for Merino lambs.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S111, doi. 10.4314/sajas.v43i5.21

By:

de Vyver, W. F. J. van;
Beukes, J. A.;
Meeske, R.

Publication type:

Article

The novel use of "point of care" devices to evaluate transport duration on selected pork quality parameters.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S48, doi. 10.4314/sajas.v43i5.9

By:

Seshoka, M. L.;
Kanengoni, A. T.;
Siebrits, F. K.;
Erlwanger, K. H.

Publication type:

Article

Variability of indigestible NDF in C<sub>3</sub> and C<sub>4</sub> forages and implications on the resulting feed energy values and potential microbial protein synthesis in dairy cattle.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S93, doi. 10.4314/sajas.v43i5.17

By:

Raffrenato, E.;
Erasmus, L. J.

Publication type:

Article

Quantifying avoidance-related behaviour and bleeding times of sheep of different ages, sex and breeds slaughtered at a municipal and a commercial abattoirs.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S39, doi. 10.4314/sajas.v43i5.7

By:

Njisane, Y. Z.;
Muchenje, V.

Publication type:

Article

Effects of egg weight on hatchability, chick hatch-weight and subsequent productivity of indigenous Venda chickens in Polokwane, South Africa.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S69, doi. 10.4314/sajas.v43i5.13

By:

Ng'ambi, J. W.;
Thamaga, M. W.;
Norris, D.;
Mabelebele, M.;
Alabi, O. J.

Publication type:

Article

Winter and spring variation in daily milk yield and mineral composition of Jersey, Friesian cows and their crosses under a pasture-based dairy system.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S17, doi. 10.4314/sajas.v43i5.3

By:

Nantapo, C. T. W.;
Muchenje, V.

Publication type:

Article

Estimates of lactation curve parameters for Bonsmara and Nguni cattle using the weigh-suckle-weigh technique.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S12, doi. 10.4314/sajas.v43i5.2

By:

Maiwashe, A.;
Nengovhela, N. B.;
Nephawe, K. A.;
Sebei, J.;
Netshilema, T.;
Mashaba, H. D.;
Nesengani, L.;
Norris, D.

Publication type:

Article

The effect of geographical region of birth on the reproductive performance of the Nguni in southern Mozambique.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S61, doi. 10.4314/sajas.v43i5.11

By:

Maciel, S.;
Okeyo, A. M.;
Amimo, J.;
Scholtz, M. M.;
Neser, F. W. C.;
Martins, M.

Publication type:

Article

The effect of lipid saturation on nutrient digestibility of layer diets.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S131, doi. 10.4314/sajas.v43i5.25

By:

King, E. J.;
de Witt, F. H.;
van der Merwe, H. J.;
Hugo, A.;
Fair, M. D.

Publication type:

Article

Effect of finishing system on carcass characteristics and composition of Mubende goats and their Boer goat crossbreds.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S121, doi. 10.4314/sajas.v43i5.23

By:

Kamatara, K.;
Mpairwe, D.;
Christensen, M.;
Mutetikka, D.;
Madsen, J.

Publication type:

Article

Sensory characteristics and tenderness of meat from Ankole bulls: Influence of crossbreeding and feeding system.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S107, doi. 10.4314/sajas.v43i5.20

By:

Kamatara, K.;
Mpairwe, D.;
Christensen, M.;
Mutetikka, D.;
Madsen, J.

Publication type:

Article

Possible reasons for differences in residual feed intake: An overview.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S104, doi. 10.4314/sajas.v43i5.19

By:

Hendriks, J.;
Scholtz, M. M.;
Neser, F. W. C.

Publication type:

Article

Guest Editorial.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S104

By:

Muchenje, Voster

Publication type:

Article

Effect of dietary conjugated linoleic acid (CLA) on the metabolism and reproduction of dairy cows.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S33, doi. 10.4314/sajas.v43i5.6

By:

Esposito, G.;
Absalón Medina, V. A.;
Schneider, A.;
Gilbert, R. O.;
Butler, W. R.

Publication type:

Article

Milk composition as technique to evaluate the relative bioavailability of a liquid rumen protected methionine source.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S86, doi. 10.4314/sajas.v43i5.16

By:

Erasmus, L. J.;
Bester, Z.;
Coertze, R. J.

Publication type:

Article

The effect of dietary lipid saturation and monensin-Na on the CLA content of lambs' meat.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S81, doi. 10.4314/sajas.v431.15

By:

du Toit, A. N.;
Einkamerer, O. B.;
Hugo, A.;
van der Merwe, H. J.;
Fair, M. D.

Publication type:

Article

Behaviour response of Namaqua Afrikaner, Dorper and South African Mutton Merino lambs towards humans.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S116, doi. 10.4314/sajas.v43i5.22

By:

Cloete, J. J. E.;
Cloete, S. W. P.;
Scholtz, A. J.;
Hoffman, L. C.

Publication type:

Article

Effect of pre-slaughter conditions on physico-chemical characteristics of mutton from three sheep breeds slaughtered at a smallholder rural abattoir.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S64, doi. 10.4314/sajas.v43i5.12

By:

Chulayo, A. Y.;
Muchenje, V.

Publication type:

Article

Carcass composition of Namaqua Afrikaner, Dorper and SA Mutton Merino ram lambs reared under extensive conditions.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S27, doi. 10.4314/sajas.v43i5.5

By:

Burger, A.;
Hoffman, L. C.;
Cloete, J. J. E.;
Muller, M.;
Cloete, S. W. P.

Publication type:

Article

Effect of dietary fatty acid saturation on egg production at end-of-lay.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S126, doi. 10.4314/sajas.v43i5.24

By:

Buitendach, G. C.;
de Witt, F. H.;
Hugo, A.;
van der Merwe, H. J.;
Fair, M. D.

Publication type:

Article

The effect of dietary energy and the inclusion of a ß-adrenergic agonist in the diet on the meat quality of feedlot lambs.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S140, doi. 10.4314/sajas.v43i5.27

By:

Brand, T. S.;
Genis, M. P.;
Hoffman, L. C.;
de Vyver, W. F. J. van;
Swart, R.;
Jordaan, G. F.

Publication type:

Article

Effects of dietary energy content and provision of ß-adrenergic agonist on the production of feedlot lambs.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S135, doi. 10.4314/sajas.v43i5.26

By:

Brand, T. S.;
Genis, M. P.;
Hoffman, L. C.;
de Vyver, W. F. J. van;
van der Walt, C.;
Jordaan, G. F.

Publication type:

Article

The effect of dietary lipid saturation and antioxidant source on the nutrient digestibility of lamb finishing diets.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S22, doi. 10.4314/sajas.v43i5.4

By:

Booyens, K. E.;
Einkamerer, O. B.;
van der Merwe, H. J.;
Hugo, A.;
Slippers, S. C.;
Fair, M. D.

Publication type:

Article

Dietary energy level for optimum productivity and carcass characteristics of indigenous Venda chickens raised in closed confinement.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S75, doi. 10.4314/sajas.v43i5.14

By:

Alabi, O. J.;
Ng'ambi, J. W.;
Norris, D.

Publication type:

Article

Influence of Kosher (Shechita) and conventional slaughter techniques on shear force, drip and cooking loss of beef.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S98, doi. 10.4314/sajas.v43i5.18

By:

Agbeniga, B.;
Webb, E. C.;
O'Neill, H. A.

Publication type:

Article