SUSTAINABILITY OF AGRICULTURAL FARM FINANCING IN THE REPUBLIC OF SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1201, doi. 10.5937/ekoPolj1904201L
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Works matching IS 03523462 AND DT 2019 AND VI 66 AND IP 4
Results: 18
1
2
FACTORS OF THE RURAL TOURISM DEVELOPMENT OF SIRINICKA ZUPA IN KOSOVO AND METOHIJA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1187, doi. 10.5937/ekoPolj1904187M
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- Article
3
REGIONAL SUSTAINABILITY OF LOCAL AND RURAL DEVELOPMENT.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1173, doi. 10.5937/ekoPolj1904173B
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- Article
4
ACCESSIBLE TOURISM AS THE FACTOR IN CREATING THE IMAGE OF SERBIAN WINERIES AS A SEGMENT OF AGRITOURISM SUPPLY.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1157, doi. 10.5937/ekoPolj1904157J
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- Article
5
PERCEPTION OF FACTORS OF ENTREPRENEURSHIP DEVELOPMENT IN VOJVODINA'S SUSTAINABLE TOURISM BY VARIOUS BUSINESS ACTORS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1143, doi. 10.5937/ekoPolj1904143S
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- Article
6
INFLUENCE OF EXTRINSIC FACTORS ON CONSUMERS' CHOICE AT SEGMENTED WINE EVENTS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1127, doi. 10.5937/ekoPolj1904127N
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- Article
7
THE IMPORTANCE OF AGRICULTURE IN FORMING GROSS VALUE ADDED IN SERBIA IN THE PERIOD OF 2008-2017.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1091, doi. 10.5937/ekoPolj1904091U
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- Article
8
LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 975, doi. 10.5937/ekoPolj1904975B
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- Article
9
A TWO-STAGE DEA MODEL TO EVALUATE AGRICULTURAL EFFICIENCY IN CASE OF SERBIAN DISTRICTS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 965, doi. 10.5937/ekoPolj1904965M
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- Article
10
MARKETING RESEARCH IN THE FUNCTION OF BUSINESS EFFICIENCY.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1039, doi. 10.5937/ekoPolj1904039P
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- Article
11
THE COMPETITIVENESS OF TOURISM IN ROMANIA AFTER EU ACCESSION - REGIONAL ANALYSIS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1023, doi. 10.5937/ekoPolj1904023R
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- Article
12
FARMERS' WILLINGNESS TO PURCHASE CROP INSURANCE: EVIDENCE FROM WHEAT AND RASPBERRY SECTORS IN SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1107, doi. 10.5937/ekoPolj1904107S
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- Article
13
PERCEPTION OF SMALL FARMERS IN SERBIA REGARDING THE USE OF ICT AND POSSIBILITIES OF ORGANIC AGRICULTURE.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 989, doi. 10.5937/ekoPolj1904989I
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- Article
14
A REVIEW OF WINE AND WINE TOURISM PRESENCE IN THE SCIENTIFIC PAPERS IN JOURNALS IN THE FIELD OF TOURISM.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1055, doi. 10.5937/ekoPolj1904055A
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- Article
15
THE IMPACTS OF THE INVESTMENTS IN AGRICULTURE ON ECONOMIC GROWTH IN RURAL COMMUNITIES IN ROMANIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 955, doi. 10.5937/ekoPolj1904955L
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- Article
16
EXPORT COMPETITIVENESS OF THE SERBIAN AGRI-FOOD SECTOR ON THE EU MARKET.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 941, doi. 10.5937/ekoPolj1904941M
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- Article
17
INFLUENCE OF FINANCIAL TECHNOLOGY (FINTECH) ON FINANCIAL INDUSTRY.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 1003, doi. 10.5937/ekoPolj1904003M
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18
WHAT DISTINGUISHES CONNOISSEURS FROM SPENDERS? A CASE STUDY OF WINE IN CROATIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 929, doi. 10.5937/ekoPolj1904929I
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- Article