Works matching IS 03273431 AND DT 2022 AND VI 41 AND IP 105

Results: 7

Trends in Argentine consumption of local vegetables and fruits "Km 0".

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 61

By:

Castagnino, A. M.;
Díaz, K. E.;
Rogers, W. J.;
González Ferrín, S.;
Berriolo, J.;
Zazzetta, M.;
Cendon, M. L.;
Fasciglione, G.;
Yommi, A.;
Rosini, M. B.;
Díaz, H.;
García Franco, A.;
Marina, J.;
Rubel, I.

Publication type:

Article

Survey of occupational risks in the agricultural sector of northeastern Buenos Aires, Argentina.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 117

By:

Paunero, I. E.;
Melgar, V.;
Alarcón, E.;
Iparraguirre, M.;
Frangi, J.;
La Torre, L.;
Leguizamón, G.;
Parra, M.;
Bieri, A.;
Casco, J.;
Romero, D.;
Villarruel, I.;
Ottina, S.;
Parreño, S.;
Pelagagge, A.;
Bernal, D.

Publication type:

Article

Diffusion and exchange with the aromatic and medicinal sector in Argentina through information and communication technologies.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 110

By:

Paunero, I. E.

Publication type:

Article

Effects of foliar gibberellic acid application on onion seed yield.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 49

By:

Gaviola, J. C.;
Lipinski, V. M.;
Della Gaspera, P. G.

Publication type:

Article

Dormancy dynamics of reproductive and vegetative peach buds in a subtropical climate.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 20

By:

Pola, A. C.;
Della Bruna, E.;
Petry, H. B.;
Moreto, A. L.

Publication type:

Article

Yield, quality and mineral bioconcentration in cassava intercropped with pumpkin.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 34

By:

Burgos, A. M.;
Michellod, M. M.;
Aguayo, J.;
Peralta, R.

Publication type:

Article

Evaluation of different practices in the production of basil seedlings (Ocimum basilicum L.).

Published in:

Argentinian Horticulture / Horticultura Argentina, 2022, v. 41, n. 105, p. 7

By:

Barbaro, L. A.;
Balsamo, M.

Publication type:

Article