Relative prices, consumer preferences, and the demand for food.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 116, doi. 10.1093/oxrep/grv004
- By:
- Publication type:
- Article
Works matching IS 0266903X AND DT 2015 AND VI 31 AND IP 1
Results: 7
1
2
Changing coalitions in value chains and the political economy of agricultural and food policy.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 90, doi. 10.1093/oxrep/grv008
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- Publication type:
- Article
3
Prices, profits, and pass-through of costs along a supermarket supply chain: bargaining and competition.
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- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 64, doi. 10.1093/oxrep/grv007
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- Publication type:
- Article
4
The hidden middle: the quiet revolution in the midstream of agrifood value chains in developing countries.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 45, doi. 10.1093/oxrep/grv011
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- Publication type:
- Article
5
Contrasting approaches to projecting long-run global food security.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 26, doi. 10.1093/oxrep/grv006
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- Publication type:
- Article
6
Food and agriculture: shifting landscapes for policy.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 8, doi. 10.1093/oxrep/grv012
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- Publication type:
- Article
7
Editors' introduction: The economics of the global food and agriculture system.
- Published in:
- Oxford Review of Economic Policy, 2015, v. 31, n. 1, p. 1, doi. 10.1093/oxrep/grv010
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- Publication type:
- Article