Notes III: References.
- Published in:
- 2020
- Publication type:
- Bibliography
Works matching IS 02505118 AND DT 2020 AND VI 505
Results: 12
1
2
Notes II: Survey Results.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 66
- Publication type:
- Article
3
Notes I: Survey Template.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 53
- Publication type:
- Article
4
Section 2: The nutritional impact of school milk - providing initiatives.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 33
- By:
- Publication type:
- Article
5
Part 2: Practical implementation of the programmes.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 24
- Publication type:
- Article
6
Part 1: Overall scope and nature of milk in schools.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 16
- Publication type:
- Article
7
Section 1: Assessment of milk and milk products in schools: Data collection and analysis.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 15
- Publication type:
- Article
8
Section 1: Assessment of milk and milk products in schools: Key results from the survey.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 12
- Publication type:
- Article
9
Introduction.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 8
- Publication type:
- Article
10
Foreword.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 6
- By:
- Publication type:
- Article
11
The contribution of school milk programmes to the nutrition of children worldwide - Edition 2020.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 4
- Publication type:
- Article
12
Acknowledgements.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 3
- Publication type:
- Article