Wild Arbutus unedo L. and Rubus ulmifolius Schott fruits are underutilized sources of valuable bioactive compounds with antioxidant capacity.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 435, doi. 10.1051/fruits/2014035
- By:
- Publication type:
- Article
Works matching IS 02481294 AND DT 2014 AND VI 69 AND IP 6
Results: 7
1
2
New books...
- Published in:
- 2014
- Publication type:
- Book Review
3
Development and characterization of gelatin nanoparticles loaded with a cocoa-derived polyphenolic extract.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 481, doi. 10.1051/fruits/2014034
- By:
- Publication type:
- Article
4
Seasonal population fluctuations of Bactrocera invadens (Diptera: Tephritidae) in relation to mango phenology in the Lake Victoria Crescent, Uganda.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 473, doi. 10.1051/fruits/2014033
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- Publication type:
- Article
5
Murici, fruit from the Cerrado of Minas Gerais, Brazil: physical and physicochemical characteristics, and occurrence and concentration of carotenoids and vitamins.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 459, doi. 10.1051/fruits/2014032
- By:
- Publication type:
- Article
6
Chemical composition, vitamins and minerals of a new cultivar of lychee (Litchi chinensis cv. Tailandes) grown in Brazil.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 425, doi. 10.1051/fruits/2014031
- By:
- Publication type:
- Article
7
Fruit quality of jabuticaba progenies cultivated in a tropical climate of altitude.
- Published in:
- Fruits, 2014, v. 69, n. 6, p. 449, doi. 10.1051/fruits/2014030
- By:
- Publication type:
- Article