Effect of cooking on free amino acid and mineral profiles of sweet chestnut (Castanea sativa Mill.).
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 201, doi. 10.1051/fruits/2012013
- By:
- Publication type:
- Article
Works matching IS 02481294 AND DT 2012 AND VI 67 AND IP 3
Results: 9
1
2
Les flavonoïdes d'agrumes.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 231, doi. 10.1051/fruits/2012016
- By:
- Publication type:
- Article
3
More innovation to reconcile consumers with fruits.
- Published in:
- 2012
- By:
- Publication type:
- Editorial
4
New books...
- Published in:
- 2012
- Publication type:
- Book Review
5
Assessment of genetic diversity in horticultural and morphological traits among papaya (Carica papaya) accessions in Nigeria.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 173, doi. 10.1051/fruits/2012011
- By:
- Publication type:
- Article
6
Clarification of pomegranate juice by ultrafiltration: study of juice quality and of the fouling mechanism.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 215, doi. 10.1051/fruits/2012010
- By:
- Publication type:
- Article
7
Coconut water preservation and processing: a review.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 157, doi. 10.1051/fruits/2012009
- By:
- Publication type:
- Article
8
Effect of oligochitosan on development of Colletotrichum musae in vitro and in situ and its role in protection of banana fruits.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 147, doi. 10.1051/fruits/2012008
- By:
- Publication type:
- Article
9
Inventaire des insectes nuisibles aux fruits des variétés indiennes de Ziziphus mauritiana Lam. (Rhamnaceae) au Burkina Faso.
- Published in:
- Fruits, 2012, v. 67, n. 3, p. 189, doi. 10.1051/fruits/2012012
- By:
- Publication type:
- Article